Molasses Recipes
566 Recipes Next Page >>Recipes Featuring Molasses
- Molasses Pudding | 9 eggs
9 eggs 4 cups molasses 4 ounces butter Paste - Molasses Bread
1 cup molasses 2 cup flour 1 salt spoon salt 1/2 teaspoon soda 1 teaspoon vinegar in 1/4 cup of water 3 tablespoons oil - Soft Molasses Cookies
1 cup molasses 1 3/4 teaspoons soda 1 cup sour milk 1/2 cup shortening, melted 2 teaspoons ginger 1 teaspoon salt Flour - Daddy's Molasses Candy
1 cup molasses 1/2 cup sugar 3/4 tsp soda - Molasses Cake | 1 cup sugar
1 cup sugar 1 cup molasses 1 large tablespoon shortening 1 egg 2 cups flour 1 teaspoon soda 1/2 teaspoon salt 1 of cinnamon - Molasses Fruit Cake | 1 cup molasses
1 cup molasses 1-3/4 cups light brown sugar 1 cup butter 4 eggs 1 cup cold water 1 tsp baking soda 1 lb raisins, seeded 1 lb currants, washed & dried 1/2 lb citron, cut in strips Flour 1/4 - Molasses Cup Cakes
1 cup butter 1 cup sugar 6 eggs, separated 5 cups sifted flour 1 Tbsp cinnamon 2 Tbsps ginger 12 ounces cooking molasses 1 heaping tsp baking soda - Molasses Candy Bars
Molasses Kisses (see Molasses Kisses recipe) - Molasses Pudding | 1 cup molasses
1 cup molasses 1 cup butter 1 cup hot water 1 tsp baking soda 3 cups flour 1 cup raisins For the sauce: 1 cup butter 1 cup sugar 2 eggs, well beaten 4 Tbsp sherry or brandy - Molasses Pie | 4 ounces molasses
4 ounces molasses 4 ounces sugar 4 eggs 4 Tbsps butter, melted
About Molasses
- Molasses can remove toxins from the colon and reduce the risk of colon cancer
- Consuming a tablespoon of molasses per day can replenish your iron and help with anemia
- Look for unsulfered molasses because it is more rich with nutrients than sulfured molasses
- Molasses is rich with calcium, magnesium, and iron
- A simple non-spiced rum can be made with molasses, water, and yeast
- Molasses is the left over syrup found when sugar is boiled and extracted from the sugarcane
- 18th century Americans used Molasses to make rum and the outrage over a British molasses tax precipitated the Revolutionary war
- The word "molasses" comes from Portugal, derived from the Latin word for "honey"
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