Recipes Featuring Mace
- Mince Meat | 4 pounds meat boiled and chopped (8 pounds before cooked)
4 pounds meat boiled and chopped (8 pounds before cooked)
Round steak or beef heart
Twice as much chopped apple
1 pound suet
3 pounds raisins
2 pounds currants
1/2 pound citron
2 pounds brown s - Oyster and Macaroni Croquettes
1/3 cup macaroni, broken in 1/2 inch pieces
1 pint oysters
1 cup Thick White Sauce
Few grains cayenne
Few grains mace
1/2 teaspoon lemon juice
1/4 cup grated cheese
- Apple Toddy
1 gallon apple brandy or whiskey
1 1/2 gallon hot water, well sweetened
1 dozen large apples, well roasted
2 nutmegs, grated
1/2 cup allspice
1/2 cup cloves
Pinch of mace
1/2 pint rum
- Cheese-cake No. 2 | 1 gill of milk
1 gill of milk
4 eggs, well beaten
Handful of bread (grated thin)
1 1/4 pound of butter
1/2 glass of wine
Brandy
Mace
Nutmeg - Shrimp Soup
two quarts of fish stock
two pints of shrimp
crumbs of a French roll
anchovy sauce or mushroom ketchup to taste
one blade of mace
1/4 pint of vinegar
a little lemon juice - Duchess Soup | 4 cups White Stock III
4 cups White Stock III
2 slices carrots, cut in cubes
2 slices onion
2 blades mace
1/2 cup grated mild cheese
1/3 cup butter
1/4 cup flour
1 teaspoon salt
1/8 teaspoon pepper
2 cups scalded m - Høns Med Cottin
1 cup rice
1 1/2 cup milk
2 Tbsps butter
1 tsp sugar
2 eggs, well beaten
1/2 tsp mace
Salt
1 chicken
2 Tbsps flour
Nutmeg
Cayenne pepper or curry powder
Almonds, blanched & finely chopped - Chicken Pie | 2 young fowls
2 young fowls
Seasoning
White pepper
Salt
Mace, powdered
Nutmeg, powdered
Cayenne pepper
Ham or bacon, cut in slices
Forcemeat balls
Hard boiled eggs
Gravy from knuckle of veal or a piece of - Boiled Fowl and Rice
1 fowl
2 onions
2 small blades of pounded mace
pepper and salt to taste
1/4 pint of rice
parsley
butter - Cucumber Sweet Pickle
4 lbs cucumbers
Salt
Alum
Ginger tea
1 pint water
1 quart vinegar
3 lbs sugar
Cloves
Mace
Cinnamon
