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Mace Recipes Page 29

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Recipes Featuring Mace

  • Mince Meat | 4 pounds meat boiled and chopped (8 pounds before cooked)
    4 pounds meat boiled and chopped (8 pounds before cooked) Round steak or beef heart Twice as much chopped apple 1 pound suet 3 pounds raisins 2 pounds currants 1/2 pound citron 2 pounds brown s
  • Oyster and Macaroni Croquettes
    1/3 cup macaroni, broken in 1/2 inch pieces 1 pint oysters 1 cup Thick White Sauce Few grains cayenne Few grains mace 1/2 teaspoon lemon juice 1/4 cup grated cheese
  • Apple Toddy
    1 gallon apple brandy or whiskey 1 1/2 gallon hot water, well sweetened 1 dozen large apples, well roasted 2 nutmegs, grated 1/2 cup allspice 1/2 cup cloves Pinch of mace 1/2 pint rum
  • Cheese-cake No. 2 | 1 gill of milk
    1 gill of milk 4 eggs, well beaten Handful of bread (grated thin) 1 1/4 pound of butter 1/2 glass of wine Brandy Mace Nutmeg
  • Shrimp Soup
    two quarts of fish stock two pints of shrimp crumbs of a French roll anchovy sauce or mushroom ketchup to taste one blade of mace 1/4 pint of vinegar a little lemon juice
  • Duchess Soup | 4 cups White Stock III
    4 cups White Stock III 2 slices carrots, cut in cubes 2 slices onion 2 blades mace 1/2 cup grated mild cheese 1/3 cup butter 1/4 cup flour 1 teaspoon salt 1/8 teaspoon pepper 2 cups scalded m
  • Høns Med Cottin
    1 cup rice 1 1/2 cup milk 2 Tbsps butter 1 tsp sugar 2 eggs, well beaten 1/2 tsp mace Salt 1 chicken 2 Tbsps flour Nutmeg Cayenne pepper or curry powder Almonds, blanched & finely chopped
  • Chicken Pie | 2 young fowls
    2 young fowls Seasoning White pepper Salt Mace, powdered Nutmeg, powdered Cayenne pepper Ham or bacon, cut in slices Forcemeat balls Hard boiled eggs Gravy from knuckle of veal or a piece of
  • Boiled Fowl and Rice
    1 fowl 2 onions 2 small blades of pounded mace pepper and salt to taste 1/4 pint of rice parsley butter
  • Cucumber Sweet Pickle
    4 lbs cucumbers Salt Alum Ginger tea 1 pint water 1 quart vinegar 3 lbs sugar Cloves Mace Cinnamon
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