Recipes Featuring Ginger
- Plain Gingerbread
1 cup dark cooking molasses
1 cup sour cream
1 egg
1 tsp baking soda
1 tsp salt
1 heaping tsp ginger - Sweet Cucumber Pickle
4 lbs cucumbers, sliced
Brine
Salt
Alum
Ginger tea
1 quart cider vinegar
1 pint water
3 lbs sugar
Mace
Cinnamon
Cloves
Celery seed
Ginger, sliced - Soft Gingerbread | 1 cup molasses
1 cup molasses
1 cup sugar
1/2 cup butter & lard, mixed
1 cup sour milk or buttermilk
2 eggs
3 cups flour
2 tsp baking soda, dissolved in a little milk
2 tsp cinnamon
1-1/2 tsp ginger
1 tsp c - Curried Squash and Mushroom Soup
2 medium acorn or butternut squash (about 3 cups)
2 ½ c water or stock
1 c orange juice (Jim uses slightly less)
2 T butter
½ c chopped onion
1 medium clove crushed garlic
6 oz mushrooms (half - Dark Gingerbread
1/2 cup shortening
1 cup molasses
1 egg
2 Tbsps milk
2 cups flour
1/2 tsp salt
2 tsps ground ginger
2 tsps baking powder - Cabbage Pickle
Cabbage
Salt
2 gallons strong vinegar
1 pint white mustard seed
4 ounces ginger
3 ounces black pepper
3 ounces allspice
1 ounce mace
1 ounce cloves
1 ounce turmeric
1 large handful horseradi - Peach Mangoes | Peaches
Peaches
Salt
Turmeric vinegar
Mustard seed
Brown sugar
Ground ginger
Cinnamon
Cloves
Pepper
Turmeric
Celery seed
Onion, chopped
Vinegar - Mangoes | 3 gallon jar of mangoes
3 gallon jar of mangoes
4 ounces black pepper
1 ounce allspice
1/2 ounce ginger
1/2 ounce mace
1/2 ounce cloves, beat well but not fine
1 head cabbage
8 onions
8 ounces horseradish
1 quart mu - Walnut Pickle | Walnuts
Walnuts
Salt
Vinegar
7 ounces ginger
7 ounces garlic
7 ounces salt
7 ounces horseradish
1/2 ounce red pepper
1/2 ounce orange peel
1/2 ounce mace
1/2 ounce cloves
1 ounce black pepper - Mustard Catsup
1 pack tomatoes
1 pound brown sugar
1/4 pound mustard
3 red peppers
1 pint cider vinegar
1/4 pound salt
1 ounce ginger
1 ounce cloves
1/2 ounce mace
1/2 teaspoon cayenne
