Recipes Featuring Ginger
- Fairy Gingerbread
1/2 cup butter
1 cup light brown sugar
1/2 cup milk
1 7/8 cups bread flour
2 teaspoons ginger
- Pumpkin Pie without Eggs
1 quart pumpkin, stewed
Milk
1 tsp salt
1/2 cup molasses or brown sugar
1 Tbsp ginger
1 tsp cinnamon or nutmeg
- Chocolate Marshmallows, No. 2 | Marshmallows
Marshmallows
Pecan nut meats
Canton Ginger
Chocolate coating, melted - Tomato Ketchup No.1 | 24 ripe tomatoes 6 onion peeled
24 ripe tomatoes 6 onion peeled
6 green peppers
1/4 cup salt
1/4 cup brown sugar
2 tablespoons ginger
2 tablespoons cinnamon
2 tablespoons mustard
6 cups vinegar
- Soft Gingerbread | 2 cups molasses
2 cups molasses
1 cup each of brown sugar
1 cup butter
1 cup sour milk
1 tablespoon each of ginger
1 tablespoon cinnamon
1 tablespoon soda
4 cups flour (full measure) - Walnut Catsup | Young, tender walnuts
Young, tender walnuts
Salt
Vinegar
White pepper
Ginger
Cloves
Grated nutmeg
Cayenne pepper
Small onions, very finely minced
Celery seed
- French Pickle
1 pk green tomatoes
1 cup salt
3 quarts vinegar
2 quarts water
2 1/2 pounds brown sugar
2 small tablespoons each of ground allspice, mustard seed, ginger, mustard and cloves
2 large tablespoons - College Puddings
4 eggs, beaten separately then together
2 ounces flour
2 Tbsp milk
1/2 small nutmeg, grated
1/2 tsp ginger
1/4 lb sugar
6 ounces suet, very finely chopped
6 ounces currants, washed & dried
1 o - Mustard Pickles | 1 1/2 gallon white wine vinegar
1 1/2 gallon white wine vinegar
4 ounces ginger, bruised
2 ounces allspice
1/2 ounce chillies, bruised
2 ounces turmeric
1 pound mustard
1 ounce garlic
2 pounds salt
2 onions, cut in pieces. - Rhubarb-Ginger Jam
Rhubarb, 4 pounds
8 pounds (16 cups) granulated sugar
2 pounds, Canton ginger
