Recipes Featuring Gelatine
- Coffee Jelly
2 cup clear strong coffee
1/2 ounce or 2 1/4 tablespoon unflavored gelatine
1/2 cup cold water
1 cup boiling water
3/4 cup sugar
- Grape Fruit Jelly
2 tablespoons granulated gelatine
1/3 cup cold water
2 cups boiling water
2 tablespoons lemon juice
1 cup grape fruit juice
1 1/4 cups sugar
- Pineapple Mousse
1 cup pineapple, diced
1/2 pint whipped cream
1 cup sugar
1 Tbsp gelatine, soaked in water
1 cup almonds, slivered and blanched - Spanish Cream | 1 quart double cream
1 quart double cream
1/3 pound confectioner's sugar
1/3 cup brandy
1 ounce gelatine (4 tablespoons)
- Breast of Chicken Jeannette
4 pounds stewing chicken, halved
6 tablespoons goose-liver paste
White chaud froid sauce
Aspic Jelly
Chaud Froid Sauce:
1 cup medium white sauce
1/2 tablespoon gelatine
2 tablespoons cold wat - Frozen Strawberry Pie
2 cups strawberry pulp
1 tablespoon sugar
4 eggs, beaten
3/4 cup sugar
1 10-inch layer sponge cake
1/2 lemon juice only
1 quart whipped cream (1 pint heavy cream)
2 ounces confectioner's Sugar - Snowball Custard
1/2 package of gelatine
4 ounces water
4 egg whites
8 ounces sugar
1 tsp vanilla extract or
grated rind and the juice of 1 lemon
For boiled custard:
3 egg yolks
1/2 cup sugar
pint of milk
- Vegetable Salad in Aspic
1 tablespoon gelatine
1/4 cup cold water
1 cup boiling water
1/4 cup vinegar
2 tablespoons lemon juice
1/4 cup sugar
1/2 teaspoon salt
1 cup finely cut celery
1/2 cup finely shredded cabbage
- Apple Float
1 dozen apples, pared and cored
1 1/2 pound sugar
1 large lemon
1 ounce gelatine
1 pint cold water - Apple Charlotte
1 pint stewed apples
1 cup sugar
Juice and rind of 1 lemon
1/3 box gelatine
3 egg whites
