Recipes Featuring Custard
- Salad for Slaw
3 eggs, well beaten
1 cup sugar
1 Tbsp butter
1 Tbsp mustard
Pepper to taste
Salt to taste
1/2 pint milk
1/2 pint vinegar - Chocolate Cake | 3 cups flour, sifted
3 cups flour, sifted
1 1/2 cups sugar
1 cup milk
1 egg, well beaten
2 Tbsps butter
1 tsp baking soda
2 tsps cream of tartar
1 tsp essence of lemon
For the icing:
3 ounces chocolate, grated
- Caramel Tarts
1 cup sugar
1 teaspoons salt
2 tablespoons flour
1 tablespoon cornstarch
1 cup hot water
1/2 cup butter
2 tablespoons hot water
2 egg yolks
- Cake Top Lemon Pie
1 tablespoon butter, melted
1 cup sugar
2 tablespoons flour
1/8 teaspoon baking powder
1 lemon, grated rind and juice
2 eggs, separated
1 cup milk
Rich pastry
- Squash Pie I
1 1/4 cups steamed and strained squash
1/4 cup sugar
1/2 teaspoon salt
1/4 teaspoon cinnamon, ginger, nutmeg or
1/2 teaspoon lemon extract
1 egg
7/8 cup milk
- Double Boiler Chocolate Crumb Pudding
2 ounce sweet chocolate
1/4 cup butter
1/2 cup milk
4 egg yolks, beaten
1/2 cup sugar
2 cups soft bread crumbs
1 cup blanched almonds, shredded
4 egg whites, stiffly beaten
- Delmonico Pudding
3 Tbsps cornstarch
5 egg yolks
6 Tbsps sugar
1 quart milk
Pinch of salt
Canned peaches or other fruit
5 egg whites, beaten to a stiff froth
10 Tbsps white sugar - Boiled Custards
1 quart milk
Peel of a lemon, cut very thin
Stick of cinnamon
8 egg yolks
4 egg whites
Sugar
Nutmeg, grated
Brandy or 4 Tbsp wine (optional)
- Apple Snow | White 3 eggs
White 3 eggs
3/4 cup apple pulp
Powdered sugar
- Fruit Souffle | 3/4 cup cooked & strained fruit pulp - peach, apricot, prune
3/4 cup cooked & strained fruit pulp - peach, apricot, prune or quince
3 egg whites
Sugar