Recipes Featuring Celery
- Spicy Chicken Salad
Main Ingredients:
10 oz spinach leaves
4 stalks of celery, chopped
1/2 cucumber
2 scallions
3 tbsp parsley
12 oz boneles chicken breast
Dressing:
1 inch ginger root, grated
3 tbsp olive oil - Chicken Salad No. 1 | 2 pair of chickens
2 pair of chickens
1 dozen hard-boiled eggs
Salt
4 large tablespoonfuls of prepared mustard
Bottle-full of oil
Vinegar
4 fresh eggs-raw
Celery - Potato Salad No.1 | 1 cup mashed potatoes
1 cup mashed potatoes
tomato sauce
1 onion
1 cup macaroni and cheese
1 stalk celery
1 sour pickle
- Boiled Turkey | Turkey
Turkey
Flour or 1/2 lb rice
Salt
Pepper
Oysters
Butter
Vinegar
Celery, chopped
Parsley, chopped
Thyme, chopped
- Pickled Cucumbers
As many cucumbers as the vinegar will well cover
1/2 gallon vinegar
3 lbs brown sugar
2 Tbsps cloves
2 Tbsps allspice
2 Tbsps mustard
2 Tbsps celery
1 Tbsp white ginger
1 Tbsp cinnamon
1 Tbsp - Pickled White Cabbage
1 peck of quartered cabbage
Salt
4 onions, chopped
Vinegar
1 ounce turmeric
1/2 cup black pepper
1/2 cup celery seed
A few cloves
1 Tbsp allspice
A few pieces ginger
1/2 ounce mace
2 lbs br - Olive Oil Pickles
2 gallons green cucumbers
6 large onions
1/4 pound white mustard seed
1/4 pound black mustard seed
1 cup salt
1 tablespoon celery seed
1/2 cup olive oil
Sugar to taste
Vinegar
- Mrs. President Harrison's Clear Soup
4 lbs lean beef
4 quarts water
1 tsp celery seed
2 small onions
2 small carrots
1 bunch parsley
6 blades mace
16 whole cloves
4 egg whites, well beaten
Salt
Pepper - Mushroom Soup
4 cups mushrooms
4 cups water
4 cups chicken stock
4 tablespoons butter
3 tablespoons flour
1 cup cream
1 cup cream
salt and pepper
celery salt
- Tomato Jelly Salad
First group:
1 can tomato paste
2 cans water
2 slices onion
2 cloves
2 sprays parsley
4 tsps salt
1 tsp sugar
1 tsp pepper corns
Bit of bay leaf
Second group:
Canned peas
Celery, chopped
