Recipes Featuring Cayenne
- Rice and Tomato Croquettes
1/2 cup rice
3/4 cup stock
1/2 can tomatoes
1 slice onion
1 slice carrot
1 sprig parsley
1 sprig thyme
2 cloves
1/4 teaspoon peppercorns
1 teaspoon sugar
1 egg
1/4 cup grated cheese
1 tabl - Lobster Cutlets
2 cups chopped lobster meat
1/2 teaspoon salt
Few grains cayenne
Few gratings nutmeg
1 teaspoon lemon juice
Yolk 1 egg
1 teaspoon finely chopped parsley
1 cup Thick White Sauce
- Beef and Rice Croquettes
1 cup chopped beef (cut from top of round)
1/3 cup rice
1/2 teaspoon salt
1/4 teaspoon pepper
Few grains cayenne
Cabbage
Tomato Sauce
Tomato Sauce:
4 tablespoons butter
5 tablespoons flour
- Veal Croquettes
2 cups chopped cold cooked veal
1/2 teaspoon salt
1/8 teaspoon pepper
Few grains cayenne
Few drops onion juice
Yolk 1 egg
1 cup thick sauce made of White Soup Stock - Chicken Croquettes I
1 3/4 cups chopped cold cooked fowl
1/2 teaspoon salt
1/4 teaspoon celery salt
Few grains cayenne
1 teaspoon lemon juice
Few drops onion juice
1 teaspoon finely chopped
parsley
1 cup Thick Whi - Lobster Cream I
2 pound lobster
1/2 cup soft stale bread crumbs
1/2 cup milk
1/4 cup cream
2 teaspoons anchovy sauce
1/2 teaspoon salt
Few grains cayenne
White 3 eggs
- Oysters with Anchovy
20 oysters
2 tablespoon butter
A little cayenne
Juice of 1 lemon
1 teaspoon large anchovy paste
- Shad-Soused
Fish
Vinegar
Cayenne pepper
Black pepper
Salt
Allspice - Devilled Oysters
1 pint oysters
1/4 cup butter
1/4 cup flour
2/3 cup milk
Yolk 1 egg
1/2 tablespoon finely chopped parsley
1/2 teaspoon salt
Few grains cayenne
1 teaspoon lemon juice
Buttered cracker crumbs
- Clam Cocktail
6 tiny clams
1 Tbsp clam liquor
Speck of cayenne
1 tsp ground celery
1 tsp tomato catsup
1 tsp vinegar
Dash of Tabasco sauce
1 tsp Worcestershire sauce