Recipes Featuring Cayenne
- Scalloped Lobster | 2 pounds lobster
2 pounds lobster
1 1/2 cups White Sauce II
1/2 teaspoon salt
Few grain cayenne
2 teaspoons lemon juice
- Lobster and Oyster Ragout
1/4 cup butter
1/4 cup flour
3/4 cup oysters liquor
3/4 cup cream
3/4 teaspoon salt
1/4 teaspoon pepper
Few grains cayenne
Few drops onion juice
1 pint oysters parboiled
3/4 cup lobster dice - Chow Chow | 1 medium-sized cauliflower
1 medium-sized cauliflower
12 green peppers
12 cucumbers (small)
2 cups small onions
2 cups salt
4 cups vinegar
1 teaspoon cayenne
2 quarts boiling water
3 tablespoons mustard
- Orange Sauce | 1/4 cup butter
1/4 cup butter
1/4 cup flour
1 1/3 cups Brown Stock
1/2 teaspoon salt
Few grains cayenne
Juice 2 oranges
2 tablespoons Sherry wine
Rind of 1 orange, cut in fancy shapes - Olive and Almond Sauce
3 tablespoons butter
3 tablespoons flour
1 cup white Sauce
1/2 cup cream
1/4 cup shredded almonds
1 teaspoon beef extract
8 olives (stoned and cut in quarters)
1/2 tablespoon lemon juice
1/4 t - Hollandaise Sauce I
1/2 cup butter
Yolks 2 eggs
1 tablespoon lemon juice
1/4 teaspoon salt
Few grains cayenne
1/3 cup boiling water
- Hollandaise Sauce II
1/2 cup butter
1/2 tablespoon vinegar or
1 tablespoon lemon juice
Yolks 2 eggs
1/4 teaspoon salt
Few grains cayenne
- Horseradish Sauce I
3 tablespoon grated horseradish root
1 tablespoon vinegar
1/4 teaspoon salt
Few grains cayenne
4 tablespoons heavy cream - Sauce Tartare | 1/2 teaspoon mustard
1/2 teaspoon mustard
1 teaspoon powdered sugar
1/2 teaspoon salt
Few grains cayenne
Yolks 2 eggs
1/2 cup olive oil
1/4 teaspoon powdered tarragon or 1 tablespoon tarragon vinegar
1 1/2 tablespo - Rice Balls
1 cup cold cooked rice
2 tablespoons flour
salt, cayenne, nutmeg
1 teaspoon grated lemon rind
1 teaspoon chopped parsley
1 egg
