Recipes Featuring Cayenne
- Crab Bisque | 4 boiled crabs
4 boiled crabs
3 cups milk
1/2 cup chopped onions
2 tablespoons flour
1 green pepper chopped
2 tomatoes
4 tablespoons butter
salt, pepper and cayenne
1/2 cup croutons
- Anchovy Eggs
2 hard boiled eggs
1 teaspoon anchovy paste
2 ounces butter
A few grains cayenne
Pepper and salt - Cheese Omelet | 1 cup of milk
1 cup of milk
1 tablespoon flour
1/2 teaspoon of baking powder in the flour
1 tablespoon of grated cheese
4 eggs, yolks and whites beaten separately
1 tablespoon of melted butter
Salt, pepper (c - Salad Dressing | 6 eggs
6 eggs
3 tablespoons sugar
1 teaspoon mustard
1/2 cup rich cream
1/2 cup vinegar
Dash of Cayenne
Salt to taste - Oyster Salad | 4 dozen or 1 pint small oysters
4 dozen or 1 pint small oysters
1/2 pint chopped celery
For dressing:
4 tablespoons butter
1 tablespoon flour
1/2 cup vinegar
1 cup milk
3 eggs
1 teaspoon mustard
2 teaspoon salt
1 tablesp - Tomato Salad | 1 quart can tomatoes
1 quart can tomatoes
2 bay leaves
Juice 1/2 small onion
A pinch of cayenne
1 teaspoon celery salt or celery tops and salt
1 tablespoon lemon juice
3/4 box gelatine - Boiled Salad Dressing | 1 tablespoon butter
1 tablespoon butter
1/2 tablespoon flour
1/2 teaspoon salt
2 teaspoon lemon juice
1 teaspoon mustard
1 1/2 tablespoons sugar
Yolks 2 eggs
1 1/2 cups vinegar
Dash of Cayenne - Fried Fillet of Sole
6 fillets of sole
4 anchovies boned and skinned
2 teaspoons lemon juice
2 teaspoons butter
1/4 teaspoon mustard
salt, cayenne pepper - Tomato Chutney | 4 pounds ripe tomatoes
4 pounds ripe tomatoes
4 pounds sour apples
2 pounds raisins
2 pounds brown sugar
4 small onions
Juice of 1 lemon
8 ounce salt
3 ounce ginger
2 ounce allspice
3/4 ounce cayenne
1 nutmeg grat - Mustard Catsup
1 pack tomatoes
1 pound brown sugar
1/4 pound mustard
3 red peppers
1 pint cider vinegar
1/4 pound salt
1 ounce ginger
1 ounce cloves
1/2 ounce mace
1/2 teaspoon cayenne