Recipes Featuring Carrots
- Carrot Croquettes
1 cup cooked carrots
1 cup cooked peas
1 cup white sauce (see White Sauce for Croquettes recipe)
1 egg, unbeaten
Salt
Pepper
Nutmeg, grated
Breadcrumbs
Egg - Camouflage
Cooked cauliflower
Celery root
Parsnips
Ham
White meat of chicken
Veal
Fritter batter
Fat
Grated cheese, finely grated
Tomato sauce
Carrots
Slices of lemon - Harico Soup
Large neck of mutton
4 large turnips
4 carrots
1 gallon of water
6 onions
Pepper and salt - Consomme, Albany
1 quart beef stock
1 tablespoon diced carrots
1 tablespoon diced turnips
2 tablespoons peas
2 tablespoons diced string beans
2 tablespoons diced celery
5 pieces boneless chicken wings
Salt and - Fiskesuppe | 1 1/2 quarts fish bouillon
1 1/2 quarts fish bouillon
1 cup milk
2 ounces butter
1/2 cup flour
1 cup cream, sweet or sour
Chives to flavor
Fish balls or carrots - Giblet and Vegetable Stew
3 sets of giblets, about 1 1/4 pounds
1/2 tablespoon flour
2 tablespoons butter
2 cups tomatoes
1 medium onion, chopped
1/2 cup julieene carrots
2/4 cup julienne peppers
2 tablespoons julienne - Winter Salad | Lettuce leaves
Lettuce leaves
Cooked carrots, finely chopped
Salt
Pepper
Neufchà tel or cream cheese
Mayonnaise dressing (see Mayonnaise Dressing recipe) - Hungarian Goulash
4 pounds beef from the neck or shoulder
2 onions, minced
Garlic chopped
Salt and pepper, paprika
2 tablespoons flour
1 quart stock
2 tablespoons tomato puree or past
2 fresh tomatoes
2 carrots - Carrot Soup with Sesame Seeds and Chives
5 tablespoons butter
3 1/2 cups chopped peeled carrots
1 cup chopped leeks (white and pale green parts only)
1/2 cup chopped celery
6 cups low-salt chicken broth
1/2 cup whipping cream
1/2 cup s - Vegetable Hash | 1/2 cup chopped carrots
1/2 cup chopped carrots
1 cup chopped potatoes
1/2 cup chopped turnips
few drops onion juice
2 cups chopped cabbage
1 cup chopped beets
2 tablespoons beef fat
1/4 cup milk or hot water
salt an