Recipes Featuring Carrots
- Chicken, Chanteclair
Chicken
Claret wine
Chopped carrots
Shallots, minced
Celery, minced
Garlic
Salt and pepper
Butter
Julienne bacon
Dried mushrooms
- Sauerbraten with Spaetzles
4 pounds beef, cut from the shoulder or the rib roll
2 carrots
2 onions
1 stalk celery
Few stems of parsley
1 glass vinegar
1 tablespoon sugar
Salt and pepper
3 cloves
2 bay leaves
1/2 teasp - Stuffed Green Peppers with Paprika Sauce
Green peppers
Filling:
Pork
Veal
Rice
Chopped onions
Minced parsley
Salt
Pepper
Nutmeg.
Paprika Sauce:
Carrots, diced
Onions
Ham
Butter
Flour
Paprika
Tomato sauce
Stock - Health Salad | Lettuce
Lettuce
Green peppers
Cabbage
Carrots
Mayonnaise
Cream cheese rosettes
French dressing - French Stew
3-4 lbs beef
Carrots, sliced
1-2 onions, sliced
1 cup hot water
Pepper
Salt
Flour - Dolly Madison Bouillon
4 pounds juicy beef
1 knuckle veal
2 small turnips
2 small carrots
2 small white onions
1 bunch soup greens
1 small pod red pepper
3 teaspoons salt
6 quarts water
- Hungarian Style Goulash
1/4 pound salt pork, diced
3/4 pound lean beef or veal
3/4 pound pork
Salt,, pepper, flour
Onions, sliced
Green peppers, sliced
Bay leaves
Whole cloves
1 cup potatoes, diced
1/2 cup carrots, - Student's Ragout
1/4 pound Canadian bacon or ham
1/2 pound round steak , cut in strips
Sliced carrots
Sliced onions
Sliced potatoes
Salt and pepper
- Giblet Soup | 3 sets duck's giblets
3 sets duck's giblets
2 lbs beef
Bones
Shank bones of 2 legs of mutton
3 small onions
Herbs
Pepper
Salt
Carrots
3 quarts water
1/4 pint cream
1 ounce butter
1 spoonful flour - Steamed Carrot Pudding
1/2 cup shortening
1 cup brown sugar
1 cup grated raw carrots
1 cup grated raw potatoes
1 cup raisins, cut fine
1 teaspoon soda
1 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon cloves
1/2 tea