Recipes Featuring Carrots
- Chicken Pot Pie, Family Style
1 fowl, 4 1/2 pounds
1 dozen small onions
2 cloves
1 bay leaf
1 stalk celery
1/4 pound butter
1 cup flour
Salt, paprika
1/2 pint cream
1/2 pound mushrooms
1 tablespoon chopped parsley
6 med - Mutton Broth | 2 1/2 lbs mutton
2 1/2 lbs mutton
1 quart water
3 turnips, finely cut
3 carrots, finely cut
2 leeks or onions, finely cut
3 mutton chops
1 head lettuce, blanched & drained
3 spoonfuls barley
Salt - Sausage Bake
6 thick sausages
1 x 420gm can cream of mushroom soup
½ cup water
2 cups of orange vegetables – carrots and/or pumpkin
1 cup of potatoes or sweet potatoes
1 cup of green vegetables – pe - Split Pea Soup
Split peas
White stock
Onions
Celery
Carrots
Salt pork
Flour
Croutons - Braised Ox Tail
2 lbs ox tail
1 cup carrots, cubed
1 cup white turnips, cubed
1/2 cup onion, finely minced
2 Tbsps salt
1 tsp pepper
Parsley, chopped
Cooked macaroni
Cheese, grated - Bisque of Crayfish
2 dozen crayfish
6 tablespoons bread crumbs
2 tablespoons flour
3 tablespoons butter
2 onions, sliced
2 carrots, sliced
4 sprigs parsley
2 stalks celery, chopped
1/4 teaspoon thyme
Salt and p - Cold Fillet of Veal with Vegetable Mayonnaise
Fillet of veal
Mayonnaise
Stock
Little chopped parsley
Carrots
Celery
Potatoes
Green peas
Mushrooms
Lettuce leaves - Lima Bean Soup | 2 cups Lima Beans
2 cups Lima Beans
2 or 3 carrots
butter
3 or 4 onions
1/2 cup rice
salt
- Chicken, Chanteclair
Chicken
Claret wine
Chopped carrots
Shallots, minced
Celery, minced
Garlic
Salt and pepper
Butter
Julienne bacon
Dried mushrooms
- Sauerbraten with Spaetzles
4 pounds beef, cut from the shoulder or the rib roll
2 carrots
2 onions
1 stalk celery
Few stems of parsley
1 glass vinegar
1 tablespoon sugar
Salt and pepper
3 cloves
2 bay leaves
1/2 teasp
