Recipes Featuring Carrots
- Puree de Lentilles
6 heads celery
3 onions
2 turnips
4 carrots
1 lb lentils
Slice of ham
4 Tbsp butter
2 quarts stock
Salt
Pepper
- Beefsteak, Kidney, and Fresh Mushroom Pies
3 pounds sirloin beef, cut in 1 1/2 inch cubes
Salt, pepper, flour
Butter
3 medium onions, sliced
Stock, beef and veal
4 lamb kidneys
24 French carrots
24 Parisienne Potatoes
12 button onions
- Chicken Salad a la Paysanne
Mix left-over cooked chicken with mayonnaise and cooked peas, celery, carrots, and fine-cut cooked macaroni. Enrich the salad with a little whipped cream is so desired. - Fiskesuppe | 1 1/2 quarts fish bouillon
1 1/2 quarts fish bouillon
1 cup milk
2 ounces butter
1/2 cup flour
1 cup cream, sweet or sour
Chives to flavor
Fish balls or carrots - Chicken Pot Pie, Family Style
1 fowl, 4 1/2 pounds
1 dozen small onions
2 cloves
1 bay leaf
1 stalk celery
1/4 pound butter
1 cup flour
Salt, paprika
1/2 pint cream
1/2 pound mushrooms
1 tablespoon chopped parsley
6 med - Split Pea Soup
Split peas
White stock
Onions
Celery
Carrots
Salt pork
Flour
Croutons - Chicken a la Jardiniere
2 young chicken
Butter
1 large onion, chopped
Some savory herbs
Carrots
Turnips
Onions, skinned & blanched
Beef stock
Mushrooms
2 cabbages
Some heads of asparagus
Pepper
Sugar - Lima Bean Soup | 2 cups Lima Beans
2 cups Lima Beans
2 or 3 carrots
butter
3 or 4 onions
1/2 cup rice
salt
- Vegetable Soup | 3 carrots
3 carrots
3 potatoes
3 onions
3 pints milk
seasoning
3 turnips
2 parsnips
lump of butter
chopped parsley
- Chicken, Chanteclair
Chicken
Claret wine
Chopped carrots
Shallots, minced
Celery, minced
Garlic
Salt and pepper
Butter
Julienne bacon
Dried mushrooms