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Carrots Recipes Page 4

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Recipes Featuring Carrots

  • Chicken Salad a la Paysanne
    Mix left-over cooked chicken with mayonnaise and cooked peas, celery, carrots, and fine-cut cooked macaroni. Enrich the salad with a little whipped cream is so desired.
  • Vermicelli Soup | 4 ounces of butter
    4 ounces of butter Knuckle of veal Scrag of mutton Shank of ham 3 or 4 blades of mace 2 or 3 carrots 2 parsnips 2 large onions Clove 4 or 5 heads of celery Sweet herbs Anchovy 2 ounces of
  • Carrot Molds
    2 carrots Salt and pepper 1 teaspoon flour 1 egg
  • Rebecca's Turkey
    1 Turkey Carrots Onions Celery Minced Garlic Butter
  • Split Pea Soup
    Split peas White stock Onions Celery Carrots Salt pork Flour Croutons
  • Vegetable and Fish Salad
    1/2 head German celery, cut small 1/2 pound fresh asparagus, cut 6 baby carrots, cut in sliced 1 small head cauliflower, broken into flowerets 1/4 pound string beans, inch-lengths 1/4 pound wax b
  • Barley Broth
    1 neck of mutton 3 carrots 3 turnips 2 onions 1 head celery 4 Tbsp barley 2 quarts water Parsley, chopped (optional)
  • Cold Fillet of Veal with Vegetable Mayonnaise
    Fillet of veal Mayonnaise Stock Little chopped parsley Carrots Celery Potatoes Green peas Mushrooms Lettuce leaves
  • Chicken, Chanteclair
    Chicken Claret wine Chopped carrots Shallots, minced Celery, minced Garlic Salt and pepper Butter Julienne bacon Dried mushrooms
  • Health Salad | Lettuce
    Lettuce Green peppers Cabbage Carrots Mayonnaise Cream cheese rosettes French dressing
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