Recipes Featuring Carrots
- Viennise Carrots
2 Tbsps butter
12 small carrots
1 Tbsp flour
1/2 tsp sugar
2 Tbsps vinegar
1 Tbsp parsley, chopped
1 cup peas, cooked
Salt
Pepper - Smothered Tongue
1 fresh tongue of beef
1 1/2 pints tongue stock
2 onions, very finely minced
1 Tbsp butter
1 square inch of ham, chopped
2 carrots, sliced
3 sprigs thyme, finely minced
3 sprigs parsley, finel - Rebecca's Gravy
Turkey drippings
Flour
Gibblets
Carrots
Chicken broth - Uncooked Carrot Salad
2 cups carrots
2 cups celery
1 cup onions
- Cauliflower Salad | Cauliflower
Cauliflower
French or mayonnaise dressing
Parsley
Beets
Carrots
Tomatoes
Meat - Puree de Lentilles
6 heads celery
3 onions
2 turnips
4 carrots
1 lb lentils
Slice of ham
4 Tbsp butter
2 quarts stock
Salt
Pepper
- Baked Filet of Lake Ontario Whitefish, Florentine
Court-Bouillon:
4 cups water
few slices carrots
onions
lemons
1/4 cup vinegar
1 bay leaf
Salt and peppercorn
1 1/2 pounds fresh spinach
1 pint cream sauce
Yolks of two raw eggs
1 tablespoon - Friar's Chicken
1 knuckle of veal
2 turnips
2 carrots
3 onions
4 sprigs sweet herbs
1 quart cream
6 egg yolks
2 chickens, boiled tender & cut in pieces
Parsley, minced (optional) - Beef a la Mode | 4 lbs beef
4 lbs beef
2 Tbsp butter
2 Tbsp flour
3 pints boiling water
1 bay leaf
1 sprig celery
1 sprig parsley
1 onion
Clove
2 carrots
1 turnip
1 Tbsp salt
Dash of pepper
- Fiskesuppe | 1 1/2 quarts fish bouillon
1 1/2 quarts fish bouillon
1 cup milk
2 ounces butter
1/2 cup flour
1 cup cream, sweet or sour
Chives to flavor
Fish balls or carrots
