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Brandy Recipes Page 17

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Recipes Featuring Brandy

  • English Plum Pudding I
    1/2 pound stale bread crumbs 1 cup scalded milk 1/4 pound sugar 4 eggs 1/2 pound raisins, seeded, cut in pieces, and floured 1/4 pound currants 1/4 pound finely chopped figs 2 ounce finely cut
  • English Plum Pudding II
    6 ounces flour 6 ounces stale bread crumbs 3/4 pound raisins, seeded and cut in pieces 3/4 pound currants 3/4 pound suet, finely chopped 10 ounce sugar 1 cup molasses 3 ounces candied orange pe
  • Salad of Mixed Fruits
    Pineapple 4 oranges 4 bananas Gra pes 1/2 pint clear sugar syrup 1/2 ounce brandy
  • Pound Cake | 1 pound butter
    1 pound butter 1 pound sugar 10 eggs 1 pound flour 1/4 cup wine 1/4 cup brandy few gratings nutmeg
  • Wine Jelly II
    1/2 box gelatine or 2 1/2 tablespoons granulated gelatine 1/2 cup cold water 1 2/3 cups boiling water 1 cup sugar 1/2 cup Sherry Wine 2 tablespoons brandy Kirsch 1/3 cup orange juice 3 tables
  • Frozen Tom and Jerry
    2 cups milk 3/4 cup sugar Yolks 6 eggs 1/8 teaspoon salt 2 1/2 cups cream 2 tablespoons rum 1 tablespoon brandy
  • Goose Liver Paste
    2 goose-livers 1 pork fillet Back fat (the same quantity as livers and pork) 2 tablespoons goose fat or butter 2 tablespoons flour 1 1/2 cup cream 2 eggs, beaten Salt and pepper Truffle 1 sma
  • Almond Cookies | 1/2 cup butter
    1/2 cup butter 1 egg 1/3 cup almonds, blanched and finely chopped 1/2 cup sugar 1/2 tablespoon cinnamon 1/2 tablespoon clove 1/2 tablespoon nutmeg Grated rind 1/2 lemon 2 tablespoons brandy 2
  • Imperial Cake | 1 lb butter
    1 lb butter 1 lb sugar 1 lb flour 8 Tbsp brandy 1 lb raisins, stoned 1/2 lb citron, cut in little strips 1 lb almonds, blanched & split in half 1/2 tsp baking soda, dissolved in very little mil
  • Squash Pie II
    1 cup squash, steamed and strained 1 cup heavy cream 1 cup sugar 3 eggs, slightly beaten 4 tablespoons brandy 1 teaspoon cinnamon 1 teaspoon nutmeg 3/4 teaspoon ginger 3/4 teaspoon salt 1/4 t
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