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Brandy Recipes Page 16

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Recipes Featuring Brandy

  • Fruit Cake | 18 eggs, separated
    18 eggs, separated 1 1/2 lbs flour, sifted 1 1/2 lbs sugar 1 1/2 lbs butter 2 tsps cream of tartar 1 cup milk 1 tsp baking soda 1 tsp salt 2 Tbsps cinnamon 2 Tbsps mace 1 tsp cloves 2 tsps
  • Chocolate Bars
    1 cup chocolate, grated 3 eggs, lightly beaten 1 Tbsp brandy 1 cup sugar 1 cup almonds or walnuts, chopped 1 large tsp baking powder Flour
  • Fruit Cake | 1 1/2 lb risen dough
    1 1/2 lb risen dough 10 eggs, separated 2 cups butter 4 cups sugar 1 cup milk 1 cup wine or brandy 1 tsp baking soda 1 tsp lemon extract 1/2 tsp cloves 1 lb raisins, stoned 1 lb citron, cut
  • Black Cake | 1 lb butter
    1 lb butter 1-1/2 lbs sugar 1 Tbsp brandy 1-1/2 lbs flour 10 eggs, whites & yolks beaten separately very light 4 ounces cream 4 ounces molasses 1 tsp baking soda 1 tsp cinnamon 1 tsp cloves
  • Champagne Punch | 1 cup water
    1 cup water 2 cups sugar 1 quart California champagne 4 tablespoons brandy 2 tablespoons Med ford rum 2 tablespoons Orange Curacao Juice 2 lemons 2 cups tea infusion Ice 1 quart soda water
  • Homemade Irish Cream Liqueur
    1 3/4 cup Irish whiskey, brandy, rum, bourbon or scotch 14 oz can Sweetened condensed milk 1 cup whipping cream 4 eggs 2 tablespoons chocolate flavored syrup 2 teaspoons instant coffee granules
  • Chocolate Fruit Cake
    1/3 cup butter 1 cup sugar 1/4 cup breakfast cocoa Yolks 3 eggs 1/2 cup cold water 1 1/4 cups bread flour 3 teaspoons baking powder 1 teaspoon cinnamon 1/4 teaspoon salt 1/3 cup candied cherr
  • Washington Cake | 1-1/2 lbs butter
    1-1/2 lbs butter 1-3/4 lbs sugar 1-3/4 lbs flour 8 eggs, whites & yolks beaten separately 1 pint cream 2 lbs raisins, seeded 1 Tbsp rose water 4 Tbsp brandy Peel of a small lemon, grated Nutm
  • Common Rice Pudding
    1/2 pound of rice 3 pints of good milk 1/2 pound of butter Cinnamon Nutmeg 3 eggs Sugar 1 glassful of brandy Lemon-peel 2-3 more eggs
  • Lobster a la Newburg, Cincinnati
    2 cups cooked lobster meat 8 tablespoons butter Salt, pepper paprika 2 ounces brandy 2 cups cream 2 egg yolks 1/2 cup sherry wine
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