Recipes Featuring Bacon
- Lamb's Liver Hash
Leftover liver and heart
Mashed potatoes
Stock or gravy
Bacon fat
- Veal Loaf | 1 lb lean, cold roast veal
1 lb lean, cold roast veal
1/8 lb cooked bacon, chopped
2 crackers, pounded
1 egg, well beaten
1 tsp salt
1/4 tsp mace
1/4 tsp pepper
Dash of cayenne
Gravy - Pork with Fried Apples
Leftover roast pork, cut into small pieces
Gravy
3-4 Baldwin apples
Bacon fat
- Roast Veal | Veal
Veal
Pepper
Salt
Butter
Flour
8 ounces boiling water
Slice of bacon or pork
Onion, minced
Parsley, minced
Brown flour (optional)
Irish potato, mashed (optional)
- Ham Cakes
Cooked ham, chopped
2 cups mashed potatoes, well seasoned
Bacon fat - Fried Cabbage | Leftover cabbage, finely chopped
Leftover cabbage, finely chopped
Pepper
Salt
Slice of bacon
- Chicken Tamale Dressing
1 cup cornmeal
1 Tbsp butter or bacon fat
1 Tbsp onion juice
1 cup tomatoes
3 Tbsps oil
1 cup cooked chicken, finely chopped
1 cup olives, stoned
4 Tbsps catsup
Cayenne pepper
Salt
- Succotash | 1 cup leftover shelled beans or string beans
1 cup leftover shelled beans or string beans
1 cup stewed corn, fresh or canned
Seasoning
Bacon bits (optional) - Corn Cakes | Mashed potatoes
Mashed potatoes
Cooked corn
Pepper
Salt
1 egg, beaten
Flour
Butter or bacon fat
- Warmed Over Potatoes
Cold, boiled potatoes, chopped
Salt
Pepper
1-2 Tbsps bacon fat or dripping