Recipes Featuring Whisk
- Clear Soup | 1 quart stock
1 quart stock
1/4 lb very lean beef
Whites and shells of 2 eggs
A few slices of vegetables similar to those used in the stock
Seasoning and garnish - Clear Soup | 1 quart brown stock
1 quart brown stock
1/4 lb very lean beef, finely chopped
1 onion, cut in pieces
1 carrot, cut in pieces
2 egg whites
Broken shells of the eggs
- BUTTERMILK CORN BREAD
1 1/2 cups yellow cornmeal
1 1/2 cups all purpose flour
2 1/2 teaspoons baking powder
3/4 teaspoon salt
1/2 teaspoon baking soda
1 cup buttermilk
1/2 cup vegetable oil
1/3 cup sugar
2 - Coconut Biscuits
6 ounces coconut, grated
9 ounces white sugar
3 eggs - Rice Biscuits
1/2 lb ground rice
5 ounces white sugar
4 ounces butter
2 eggs - Silver Cake | 3/4 lb sugar
3/4 lb sugar
1/2 lb flour
1/4 lb butter
8 egg whites
1 heaping tsp essence of bitter almonds - Fruit Ice Cream
1 pint fruit juice
1 pint cream
Sugar to taste - Plain Fruit Cake | 1 lb flour
1 lb flour
1/2 lb raisins, stoned
4 ounces dripping
4 ounces white sugar
4 ounces milk
1 egg
2 tsps baking powder
Salt
1 ounce lemon peel, grated - Baked Potato Soup
4 baking potatoes
2/3 cups all-purpose flour
6 cups 2% milk
1 cup shredded extra sharp cheddar cheese
1 tsp salt
1/2 tsp freshly ground black pepper
1 cup reduced fat sour cream
3/4 cup chopped - Caramel Nut Cake
1 cup sugar
1/3 cup water
4 eggs, whites & yolks separated
1/2 tsp almond extract
1/2 cup chopped nuts
Dry ingredients:
1 cup flour
1/4 tsp salt
1 tsp baking powder
