Recipes Featuring Wheat
- Third Bread
2 cups lukewarm water
1 yeast cake
1/2 tablespoons salt
1/2 cup molasses
1 cup rye flour
1 cup granulated corn meal
3 cups flour
- Quick Buckwheat Cakes | 2 cups of buckwheat flour
2 cups of buckwheat flour
1 teaspoons baking powder
1 teaspoon salt
1 tablespoon brown sugar (or New Orleans molasses instead)
2 cups cold water
Flour, cornmeal, or graham flour - Cucumber Sandwiches | 2 cucumbers
2 cucumbers
1 tsp onion juice
1/3 cup mayonnaise
Salt and pepper
Slices of buttered bread - German Dark Rye Bread
2 cups water
2 Tablespoons oil
2 tsps salt
1/2 cup honey
1/4 cup cocoa
1 Tablespoon caraway seeds
2 cups rye flour
2 cups all purpose flour
2 packages yeast
- Fort Laramie Bread
2 Tbsps Salt
9 cups lukewarm water
11-13 cups flour, unsifted
Lard (Crisco)
2 Tbsps powdered yeast - Graham Bread | 2 cups hot liquid (water, or milk and water)
2 cups hot liquid (water, or milk and water)
1/2 cup molasses
2 1/2 teaspoons salt
1/4 yeast cake dissolved in
1/4 cup lukewarm water
3 cups flour
3 cups Graham Flour
- Rye Bread | 1 1/2 cups water
1 1/2 cups water
80 ml olive oil
2-2 1/4 tsp salt
1 tsp MSG (optional- I love it)
1/4 cup sugar
4 cups bread flour
1/4 cup caraway seeds
1/4-1/3 cup dried black bean flakes (dried Black - P i z z a
Crust:
1 cup warm water
1 pkg. (1 TBSP) active dry yeast
1 Tbsp sugar
1 1/2 tsp salt
2 Tbsps vegetable oil
3 1/4 cups flour
Toppings - Cheese Soup
1/4 pound American Cheese
1 quart milk
cayenne
1 tablespoon butter
1/2 teaspoon salt
pinch of soda
1 tablespoon flour
yolks of 2 eggs
- Scrambled Eggs with Tomato Sauce
6 eggs
1 3/4 cups tomatoes
2 teaspoons sugar
4 tablespoons butter
1 slice onion
1/2 teaspoon salt
1/8 teaspoon pepper
