Recipes Featuring Wheat
- Mock Oysters
Young corn, grated
Eggs, separated
1 Tbsp wheat flour
1 Tbsp butter
1 tsp salt
Pepper
Butter
Lard
- Rice Griddle Cakes | 1/2 pint rice
1/2 pint rice
2 ounces butter
1 1/2 pint wheat flour
1/4 tsp salt
5 eggs, very lightly beaten
1 quart milk
- Wisconsin Cakes
8 ounces flour, unsifted
4 ounces white wheat flour
2 eggs
1 pint cold milk
Salt
Butter - Boston Corn Bread
1 cup sweet milk
2 cups sour milk
2/3 cup molasses
1 cup wheat flour
4 cups corn meal
1 tsp baking soda - Graham Biscuit | 2 cups whole wheat or graham flour
2 cups whole wheat or graham flour
1/2 tsp salt
4 tsps baking powder
2 Tbsps shortening
1 scant cup milk
- Breakfast Bars
6 cups crushed flaked cereal
1 cup oatmeal
1 cup whole wheat flour
1 cup applesauce
1 cup mashed bananas
1/2 cup raisins
1 cup egg beaters or 4 beaten eggs
1 teaspoon baking soda
1 cup sugar o - Corn Bread | 1 pint Indian meal
1 pint Indian meal
1/2 pint wheat flour
1 Tbsp butter
1 tsp sugar
1/2 tsp baking soda, dissolved in 1 tsp of warm water
1 tsp cream of tartar
1 pint milk
2 eggs, beaten light
- Corn Bread | 1 quart buttermilk
1 quart buttermilk
4 heaping Tbsps wheat flour
4 eggs, beaten light
1 Tbsp butter, melted
Indian meal
1 tsp baking soda
1 tsp salt
- "PENNSYLVANIA ALTAR BREAD"
7/8 cup lukewarm water (210 ml), the water should be about 110 degrees°
3 Tbsps honey
1/2 Tbsp olive oil
1/2 tsp salt
1 pkg active dry yeast
2 2/3 cups whole wheat flour, unsifted - Indian Pudding | 6 Tbsp Indian meal
6 Tbsp Indian meal
2 Tbsp wheat flour
1 pint milk
2 ounces butter
Cinnamon
Ginger
1 1/2 cups molasses
1 1/2 tsp baking soda
2 eggs, beaten light