Recipes Featuring Veal
- Veal Scallop
Pepper
Salt
Crackers, finely powdered
Milk
Gravy from the meat
2 eggs, beaten
Butter
Cold roast or stewed veal, very finely chopped - Marbled Veal
Spice
Butter
Tongue, boiled
Cold, roasted veal
Clarified butter - Fried Veal Cutlets
2-3 Tbsps lard or beef drippings
Veal cutlets
Salt
Pepper
Flour
1 cup cold water
- Blanquette of Veal | 2 cups chopped cooked veal
2 cups chopped cooked veal
1 tablespoon butter
1 cup of stock
1 cup of cream
Yolks 2 eggs
1 tablespoon minced parsley
1 tablespoon flour
12 button mushrooms, salt and pepper - Blanquette of Veal | 1 1/2 Tbsps butter
1 1/2 Tbsps butter
1 1/2 Tbsps flour
1 cup stock
1/2 cup cream
2 cups cooked veal, diced
12 mushrooms
2 egg yolks
Seasoning - Veal and Sago Soup
2 1/2 pounds lean veal
3 quarts cold water
1/4 pound pearl sago
2 cups scalded milk
Yolks 4 eggs
Salt and pepper
- Hashed Veal
Veal
Gravy
Lemon-peel
1 tablespoonful of lemon pickle
Flour
Butter
1 teaspoonful of cream - Veal Cutlets
1 1/2 lbs veal cutlet, cut thick
1 small egg
Bread crumbs
Seasoning - Braised Veal
5 lbs veal
Butter
Onion
Salt
Pepper
- Omelet with Veal Kidney Ragout in Madeira Sauce
Veal kidneys
Flour
Butter
Water or bouillon
6 eggs
3/4 cup milk
4 tablespoons flour
Madeira wine