Recipes Featuring Veal
- Veal with Tuna
1 veal kernel
1 large onion
8-9 ounces can tuna in oil
10 anchovy fillets
2 cloves garlic
2 stalks celery, diced
1 carrot, diced
Thyme and laurel leaves
1/4 cup oil, scant
2 cups white wine
- Veal Cutlets
1 1/2 lbs veal cutlet, cut thick
1 small egg
Bread crumbs
Seasoning - Scrambled Eggs with Veal Kidneys
2 veal kidneys
Salt and pepper
Butter
Sherry wine
3 eggs - Veal & Ham Pie
For the forcemeat balls:
Bacon
Veal trimmings
Onions, chopped
Parsley, chopped
Sweet herbs
Lemon peel, grated
Salt
Cayenne pepper
Mace, pounded
1-2 eggs
Other:
Ham, thin slices
Leg or n - Veal Cake
1/2 lb veal cutlets
1 rasher of ham
2 hard boiled eggs, sliced
Veal stuffing
Pepper
Salt
Plain crust
1/2 ounce gelatin - Veal Cutlets | 4 lbs neck of veal
4 lbs neck of veal
1/2 tsp thyme, finely minced
Rind of a small lemon, finely minced
1 bunch parsley, finely minced
1 Tbsp butter
1 tsp lemon juice
1 egg
Pepper
Salt
Bread crumbs
1/2 lb baco - Veal Olives | 1 1/2 lbs veal, cut very thin
1 1/2 lbs veal, cut very thin
Salt
Pepper
3 Tbsps powdered cracker
1/2 Tbsp butter
1/2 tsp sage & savory, mixed
1/4 tsp pepper
1 tsp salt
Flour
1/4 lb pork
Olives
1 1/2 pint boiling water
- Veal Loaf | Knuckle of veal
Knuckle of veal
1 lb lean veal
1 onion
Salt
Pepper
Hard boiled eggs, thinly sliced
Parsley, finely chopped
Liquor
- Veal Cutlet a la Princess
1 veal cutlet
Salt and flour
White wine
2 teaspoons sweet butter
Asparagus tips
Parmesan Cheese
1 slice black truffle - Veal Loaf | 2 1/2 lbs meat, taken from fillet or shoulder or wherever th
2 1/2 lbs meat, taken from fillet or shoulder or wherever the meat is free from fat
Cracker crumbs
1 egg
Butter
Red pepper
Black pepper
Salt
1 quart water or some broth