Veal Recipes Page 15

Recipes Featuring Veal

• Breast of Veal
  Breast of veal Pepper Salt Flour Browned flour 2 ounces hot water
• Roast Veal | loin of veal
  loin of veal sliced vegetables piece of bread small pared potatoes
• Veal Loaf | 3 pounds veal
  3 pounds veal 1/2 pound of salt pork 1 pint rolled crackers 1 half the crackers 2 well eggs Butter Cream Pepper, salt a Celery salt
• Veal Daube
  Calf's head Calf's feet Salt Pepper Onion, minced Parsley Thyme 2 eggs 2 Tbsps cold water 6 hard boiled eggs Juice of 1 lemon or 4 Tbsps 4 Tbsps jelly Horseradish
• Galantine of Veal
  5 pounds breast of veal 1 pound sausage meat A few walnuts A little cooked ham or tongue 1/4 pound grated breadcrumbs Salt, pepper and nutmeg Glaze: 1/2 ounce gelatine 1 cup stock A drop of
• Knuckle of Veal Soup
  1/2 lb bacon, thinly sliced 4-5 lbs knuckle of veal 2 carrots, cut in pieces 2 turnips, cut in pieces Head of celery, cut in pieces 2 large onions 6 cloves 1 dozen black peppercorns Bunch of t
• Stewed Knuckle of Veal
  Knuckle of veal Pepper Salt 3 ounces butter 1 heaping Tbsp flour Bunch of parsley, finely chopped 1 cup cream
• Veal Cutlets | 2 1/2 lbs veal, cut in slices 1/2 inch thick
  2 1/2 lbs veal, cut in slices 1/2 inch thick 2 egg yolks Cracker dust Pepper Salt Butter Lard Browned flour
• Veal Pie | Veal
  Veal Pepper Salt Flour Butter & lard, mixed Crust Strips of pickled pork
• Veal Scaloppine and Veal Marsala
  VEAL SCALOPPINE 1 pound veal scaloppine slices (8 to 12), cut a little more than 1/4 inch thick and pounded to slightly less than 1/4 inch. Salt and pepper to taste 1/2 cup flour 1 Tbsp olive oil