Recipes Featuring Turnips
- Vegetable Soup | 3 carrots
3 carrots
3 potatoes
3 onions
3 pints milk
seasoning
3 turnips
2 parsnips
lump of butter
chopped parsley
- Old-Fashioned English Beef Broth in Vegetables
1 cup sliced young carrots
1 cup sliced green onions
1 cup sliced young celery
1/2 cup sliced white turnips
1/2 cup julienne green peppers
1 gallon soup stock - Veau à la Blanquette
1 cup cooked, roasted veal
3/4 lb uncooked breast of veal
2 Tbsps carrots, celery or turnips, chopped
Sprig of parsley
1 bay leaf
1 tsp salt
1/4 tsp pepper
2 Tbsps butter
2 Tbsps flour
1 egg - Consomme, Albany
1 quart beef stock
1 tablespoon diced carrots
1 tablespoon diced turnips
2 tablespoons peas
2 tablespoons diced string beans
2 tablespoons diced celery
5 pieces boneless chicken wings
Salt and - Vegetable Consomme'
8 cups consomme'
2 tbsps. carrots
2 tbsps. string beans
2 tbsps. turnips
2 tbsps. green peas
2 tbsps. asparagus tips - Hotchpotch | 2 lbs lean beef
2 lbs lean beef
2 1/2 quarts stock
1 cup green beans
2 carrots, chopped
2 onions, chopped
2 stalks celery, chopped
2 turnips, chopped
1 small cauliflower, chopped
4 Tbsp butter
1 Tbsp flour
- Dolly Madison Bouillon
4 pounds juicy beef
1 knuckle veal
2 small turnips
2 small carrots
2 small white onions
1 bunch soup greens
1 small pod red pepper
3 teaspoons salt
6 quarts water
- Onion Soup | Water that has boiled a leg or neck of mutton
Water that has boiled a leg or neck of mutton
1 shank bone
6 onions, sliced
4 carrots
2 turnips
Salt - Consomme | 3 pounds beef, poorer part of round
3 pounds beef, poorer part of round
1 pound marrow bone
3 pounds knuckle of veal
1 quart chicken stock
1/3 cup carrots, diced
1/3 cup turnips, diced
1/3 cup celery, diced
1/3 cup sliced onion
- Escalloped Macaroni with Vegetables
1 package macaroni
2 tablespoons butter
3 tablespoons flour
1 cup milk
1 cup vegetable stock
1 cup cooked, diced carrots
1 cup cooked, diced turnips or cauliflower
1 cup cooked peas or string b