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Tomatoes Recipes Page 58

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Recipes Featuring Tomatoes

  • Tomato Soup | 1 dozen rip tomatoes
    1 dozen rip tomatoes 1 can of tomatoes 1quart of water 1 pint of milk of cream Butter Salt to taste Flour
  • Tomato Preserves | 8 lbs pale yellow, pear shaped or round tomatoes, not quite
    8 lbs pale yellow, pear shaped or round tomatoes, not quite ripe Sugar Rind of 4 lemons, grated Juice of 4 lemons
  • Green Tomato Sweetmeats
    Tomatoes Salt Alum Grape leaves Ginger tea Sugar White ginger Essence of lemon
  • Roast Beef in Tomato Sauce
    Leftover roast beef 2 cups tomatoes 2 cloves 3 peppercorns Bit of bay leaf Sprig of parsley 1/2 tsp salt 2 Tbsps butter 2 Tbsps flour 1 tsp parsley, chopped (optional)
  • Beef Pie
    2 cups leftover roast beef, cut into inch square pieces 1/2 tsp salt Pepper 1 Tbsp tomato catsup or 1/3 cup cooked & seasoned tomatoes 1/c cup gravy 1/2 cup hot water Crust For the dough: 1/
  • Fire Island Stew
    2 Tbsps butter 1 small onion, sliced 1 1/2 cups stewed tomatoes 1 1/2 cups cooked macaroni 1 1/2-2 cups leftover roast beef, cut small
  • Kentucky Pickle
    Green tomatoes Cabbage Onions Salt Red pepper Black pepper Mustard seed Celery seed Cloves Sugar Vinegar
  • Beef Croquettes | 2 cups beef, very finely chopped
    2 cups beef, very finely chopped Salt Pepper Celery salt Nutmeg, grated (optional) 1 egg, beaten Tomato sauce Bread crumbs For the tomato sauce: 1 Tbsp water 2 Tbsps butter 2 Tbsps flour
  • Savory Tomato Sauce
    1 Tbsp water 2 Tbsps butter 2 Tbsps flour 6 peppercorns 6 cloves 1/2 tsp salt 2 sprigs parsley 1 slice of onion 3 large tomatoes A bit of bay leaf
  • Spanish Stew
    2 Tbsps butter, melted 2 small onions, sliced 2 cups leftover lamb or mixture of lamb & beef, chopped 1 tsp flour 4 medium sized tomatoes 1 Tbsp Chili sauce 1 red pepper, seeded & finely cut 1
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