Recipes Featuring Thyme
- Stewed Leg of Mutton
Leg of mutton
Slices of salt pork or bacon
Trimmings of uncooked veal
3 carrots, scraped & cut in slices 1/2 inch thick
3 onions, sliced
Bunch of parsley
Bunch of thyme
Pepper
Salt
Browned fl - Truffle & Chestnut Stuffing
1 lb bacon, minced
2 shallots, minced
1 lb chestnuts
1/2 lb truffles
Pepper
Salt
Spices
Powdered thyme
Marjoram - Philadelphia Pepper Pot
2 lbs tripe
4 calves feet
Red pepper
1/2 tsp sweet marjoram
1/2 tsp sweet basil
1/2 tsp thyme
2 sliced onions
Sliced potatoes
Salt
Butter
Flour
Egg balls - Mutton Pudding
Paste (see Puff Paste recipe)
mutton cutlets
Pepper
Salt
parsley
Thyme
2 slices onion, finely chopped
Potatoes, sliced
- Clam Soup No. 1 | 50 clams
50 clams
4 quarts of water
Grated bread, or cracker
Butter
Flour
Yolks of two eggs
Cream
Few sprigs of parsley
Little thyme
Pepper - Clam Soup No.2 | Knuckle of veal
Knuckle of veal
4 quarts of water
Salt
50 middle-sized clams
2/3 of juice
Pepper
Parsley
Thyme
Onion - Pepper Pot No. 2 | Tripe
Tripe
Parsley
Thyme
Marjoram
Leaks
Few dumplings
Potatoes
Salt and red pepper - Venison Gravy
Knuckle of venison
Onion
Few cloves
Mace
Whole pepper
Bunch of thyme
Claret, or Madeira wine
Flour - Gravy for Fowl without Meat
Feet. liver, gizzard and neck of the fowl
Browned bread
Onion, sliced
Sprig of parsley
Sprig of thyme
Pepper
Salt
1 tsp mushroom catsup
Flour
Butter
- Herb Powdering
2 ounce each of thyme
2 ounces winter savory
2 ounces parsley
2 ounces sweet marjoram
Lemon peel
1/8 ounce celery seed