Recipes Featuring Tapioca
- Pineapple Tapioca
1 quart water
1 cup pearl tapioca
1 cup sugar
4 eggs
juice 1/2 lemon
1 small can shredded pineapple
- Cream Tapioca Pudding
3 Tbsps tapioca
4 eggs, separated
1 cup sugar
3 Tbsps sugar
3 Tbsps prepared coconut
1 quart milk - French Tapioca
2 ounces tapioca
1/2 pint water
1/2 pint milk
1 egg, well beaten
Sugar
Flavoring - Tapioca Wine Soup
1/3 cup pearl tapioca
1 cup cold water
3 cups boiling water
1/2 teaspoon salt
3 inch piece stick cinnamon
1 pint claret wine
1/2 cup powdered sugar
- Tapioca Custard | Into double boiler place
Into double boiler place
1 quart milk and a pinch of salt
Let come to boil and add
3 tablespoons minute tapioca
Cook for 15 minutes, add
Yolks 3 eggs
2-3 - Tapioca Caramel
1 cup tapioca, soaked over night
1 quart water
3 cups brown sugar
1 teaspoon vanilla
Juice of 1/2 lemon
Whipped Cream - Tapioca Custard Pudding
4 cups scalded milk
2/3 cup pearl or 1/3 cup minute tapioca
3 eggs
1/2 cup sugar
1 teaspoon salt
1 tablespoon butter
- Fig Pudding | 2-3 cup pearl tapioca, soaked over night in
2-3 cup pearl tapioca, soaked over night in
3 cups cold water
In the morning add
2-3 cup chopped figs
2-3 cup chopped nuts (hickory nuts are best)
1 1-2 cups brown sugar
2 teaspoons vanilla
- Canned Pudding
1 pint of tapioca
3 pints of warm water
Peaches - Grandma Myjak's Blueberry Cheesecake
CRUST
1 stick margarine, melted
1 cup chopped nuts
1 cup flour or corn flake crumbs
CHEESE LAYER
2 8 oz pkgs cream cheese softened
2 cups confectionery sugar
1 cup Cool Whip
FRUIT LAYER (B