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Shrimp Recipes Page 5

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Recipes Featuring Shrimp

  • Filet of Sand Dab or Sole
    8 sands dabs Fish ragout filling 4 mushroom caps 1 glass dry white wine 1/2 tablespoon chopped shallots or onions Fish stock 2 egg yolks, slightly beaten Fish Ragout: 1/2 tablespoon chopped
  • Bihon Guisado (Sauteed Rice Stick)
    16 ounces rice sticks 2 Tbsps cooking oil 1 medium-sized onion 2 cups pork or chcken meat, flaked 6 Tbsps shrimp, shelled 1 cup carrots, sliced 2 cups cabbage, shredded 10 Tbsps soy sauce 5 c
  • Monaco Sandwiches
    Yolks of 2 hard cooked eggs 3 Tbsp butter Pepper to taste 2 Tbsp salmon or shrimp paste 2 Tbsp butter Unbuttered Graham or brown bread
  • Stewed Shrimps
    2 Tbsps butter 1 Tbsp flour 1 pint shrimp 1 pint milk Salt Pepper
  • Seafood Pasta
    1-2 cups cream 1 stick butter Tony's Chachere Garlic Fettucini noodles 8 oz tomatoes - 4 small, 2 large Mushrooms Crab meat Shrimp. Must cook first if raw. Oysters - Optional. Must coo
  • Sea Food en Tomato and Deviled Egg
    Cooked lobster Shrimp Crab meat Mayonnaise Tomatoes 3 pieces of green pepper 3 capers Lettuce 2 halves of deviled egg
  • Palace Court Salad with Crab Legs
    Artichoke Vegetable salad 5 or 6 crab legs 2 strips of red 2 strips green peppers Shredded lettuce Sliced tomatoes Chopped hard cooked eggs Thousand Island dressing 3 slices of cooked lobster
  • Shrimps, Creamed with Celery
    1.1 pounds shrimp, boiled, shelled and cleaned 1/2 cup celery, diced 1 1/2 cup milk 1/2 cup celery liquor 3 Tbsps flour 3 Tbsps butter or oil 1/2 tsp salt 1/8 tsp pepper
  • Pototes en Surprise
    Potato Croquette Creamed Chicken Shrimp Peas Crumbs Egg Fat
  • Sea Food, Nantua
    1 cup sliced raw mushrooms 1 cup medium-sized scallops, if large cut in two 1 cup whole shrimp 1/2 cup cooked lobster, cut 1/2 inch dice Lemon juice, salt, and pepper.
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