Recipes Featuring Salmon
- Salmon Soup | Canned or boiled salmon
Canned or boiled salmon
1 cup fish pulp
1 cup liquid
Salt
Pepper
2 cups white sauce (see White Sauce for Omelets, Cream Soups & Toast recipe)
Parsley, finely minced or 1 Tbsp hot, green peas - Special Dressing for Salmon Loaf
1 cup milk
1 Tbsp cornstarch
1 egg, well beaten
1 tsp butter
Salt
Pepper
- Spiced Pickled Salmon
Salmon
1 quart vinegar
1 tsp whole cloves
1 tsp allspice
1 tsp whole black pepper
4 blades of mace
- Boiled Salmon | Salmon
Salmon
1 pint cream
2 Tbsps butter
Salt
Pepper
Parsley, minced
Thyme
Hard boiled eggs, sliced
Lemon, sliced
Curled parsley - Sauce for Salmon and other Fish
1 cup milk
1 Tbsp cornstarch
Liquor from the salmon
1 Tbsp butter
1 egg, lightly beaten
Juice of 1/2 lemon
Mace
Cayenne pepper - Moulded Salmon
1/2 pound of cold salmon
2 eggs beaten light
2 tablespoons of butter (melted but not hot)
1 tablespoon fine bread crumbs
Seasoning of salt
Pepper and mince parsley
- Salt Salmon to Souse
1 salt salmon
Cayenne pepper
Whole allspice
Mace
Cold vinegar - Salmon Croquettes | 1 lb salmon, cooked and finely chopped (or canned salmon)
1 lb salmon, cooked and finely chopped (or canned salmon)
1 cup cream
2 Tbsps butter
1 Tbsp flour
3 eggs, beaten
1 pint bread crumbs
Pepper
Salt - Salmon Croquettes | 1 lb cooked salmon (about 1 1/2 pint finely chopped)
1 lb cooked salmon (about 1 1/2 pint finely chopped)
1 cup cream
2 Tbsps butter
1 Tbsp flour
3 eggs
1 pint bread crumbs
Pepper
Salt - Maple Salmon
1/4 c maple syrup
2 Tb soy sauce
1 clove garlic (or 1/2 t minced garlic)
1/4 t garlic salt (or ginger)
1/8 t ground black pepper
1 Lb salmon