Recipes Featuring Raisins
- Martha's Pudding
1/2 pint milk
1 laurel leaf
1 piece cinnamon
1 cup bread crumbs
3 eggs, well beaten
Nutmeg
Lemon peel
1 tsp orange flower water
Currants or raisins - Plum Pudding | 1 pound stoned raisins
1 pound stoned raisins
1 pound currants
1 pound beef suet
3/4 pound sugar
2 ounce lemon peel
2 ounce citron peel
6 eggs
A little milk
2 ounce orange peel
6 ounce flour
1/4 pound breadcrumbs
- Mince Pies
5 pounds of a piece of beef tongue
5 pounds of good suet
5 pounds of apples
4 pounds of sugar
4 pounds of raisins
4 pounds of currants
Rind and juice of a lemon
1 ounce of ground cinnamon
1 ou - Mince-Meat Pies
Tongue
3 pounds of fresh beef suet
3 pounds of apples
1 pound of jar raisins
4 pounds of currants
1 pound of white sugar
1/2 ounce of mace
1 1/4 ounce each of nutmeg
Cloves
Cinnamon
3 half-p - Hunting Pudding
8 eggs
1 pint of good cream
1 pound of flour
1 pound of beef suet chopped very fine
1 pound of currants well cleaned
1/2 pound of raisins stoned
1/4 pound of powdered sugar
2 ounces of candied - Indian Pudding No. 1 | 1 quart of milk
1 quart of milk
3 or 4 eggs
1/2 pound of currants
1/2 pound of raisins
1/2 pound of suet
Indian meal
Salt
Lemon - Indian Pudding No. 2 | 1 pint of milk
1 pint of milk
2 tablespoonsful of molasses
Butter
3/4 teaspoonful of saleratus
Salt
3 eggs
Raisins
Currants
1 quart of good Indian meal - Cucumber Mangoes
Large, green cucumbers
Brine
Stoned raisins
Lemon - cut in long, thin strips
6-8 whole cloves
For the syrup:
1 quart vinegar
5 lbs sugar
Mace
Cinnamon
Cloves
- Cup Cakes | 5 large cupful of flour
5 large cupful of flour
3 cups of sugar
2 cups of butter
1 cup of milk
7 eggs
1 glass of brandy
1 teacup of pear-lash
1 pound of raisins
1 pound of currants (picked and washed) - Eggless, Milkless, Butterless Cake
1 cup brown sugar
1/3 cup shortening
2 cups flour
1 1/4 cup water
1 cup seeded raisins
1 tsp salt
1 tsp nutmeg
1 tsp cinnamon
1 tsp baking soda
1/2 cup dates, chopped
