Molasses Fruit Cake
- 1 cup butter
- 1 cup brown sugar
- 2 cups molasses
- 1 cup sour milk
- 1 tsp baking soda
- 1 Tbsp ginger
- Cloves
- Cinnamon
- Nutmeg, grated
- 4 eggs, well beaten
- 5 cups flour
- 1 cup raisins
- 1 cup currants
Mix the butter and brown sugar well together. Dissolve the baking soda in the milk. Add all of the above ingredients together in the order given. Mix completely. Flour the raisins and currants. Add these last. Bake in a oven heated to 350F at 350°F for approximately an hour.
Submitted by Sep 12, 2009
15 min 30 min 45 min
15 min 30 min 45 min