Recipes Featuring Plum
- Rich Plum Pudding
9 eggs, beaten to a froth
Flour
1 pint milk
2 lbs raisins, stoned
2 lbs currants, washed, picked & dried
1/4 lb bitter almonds, blanched & divided
3/4 lb brown sugar
3/4 lb beef suet, finely ch - Plum Pudding | 1/2 pound suet
1/2 pound suet
1/2 pound flour
1/2 pound raisins
1/2 pound currants
1/2 pound grated potato
1/2 pound grated carrots
1/2 cup molasses
1/2 teaspoon each ground allspice, and cloves
Little black - Plum Pudding | 1 cup carrots
1 cup carrots
1 cup potatoes
1 cup raisins
4 or 5 figs
lemon peel
1 cup sugar
1 cup flour
1 teaspoon soda
pinch of salt
orange peel
- John Bull's Own Plum Pudding
1 pound suet
1 pound moist sugar
1 pound currants
1 pound raisins
1 pound sultana raisins
1 pound mixed candied peel
1/2 pound bread crumbs
1/2 pound flour
1 teaspoon salt
1 teaspoon mixed sp - Christmas Plum Pudding | 1 cup beef suet, finely chopped
1 cup beef suet, finely chopped
2 cups bread crumbs
1 heaping cup sugar
1 cup raisins, seeded
1 cup currants, washed well
1 cup almonds, blanched and chopped
1/2 cup citron, thinly sliced
1 ts - Plum Pudding | 10 eggs, whites & yolks beaten separately, lightly beaten
10 eggs, whites & yolks beaten separately, lightly beaten
1 lb suet, chopped
1 lb raisins, seedless
1 lb currants
1 lb bread crumbs
1/2 lb citron, sliced
1 nutmeg, grated
4 Tbsps wine
4 Tbsps - English Plum Pudding | 1 lb bread crumbs
1 lb bread crumbs
1 lb currants
1 lb sugar
1 lb ground suet, chopped as fine as flour
1/4 lb raisins
1/4 lb citron, sliced
10 eggs, well beaten
8 Tbsps wine
8 Tbsps brandy
Rind of 2 lemons, g - Christmas Plum Pudding | 1/2 half loaf of bread, grated
1/2 half loaf of bread, grated
1 lb currants
2 lbs raisins, stoned
1 lb suet, chopped
6 eggs, whites & yolks beaten separately, very light
2 pieces citron, cut up
2 cups flour
Milk
Salt
Grou - Plum Pudding | 8 eggs, whites & yolks beaten separately, very lightly beate
8 eggs, whites & yolks beaten separately, very lightly beaten
1 pint suet, finely chopped
1 pint milk
1 1/2 pint stoned raisins, rubbed in flour
1 quart bread crumbs, rubbed until very fine
1/2 p - Plum Pudding | 3 cups flour
3 cups flour
1 cup raisins, stoned
1 cup brown sugar
1 cup buttermilk
1/2 cup molasses
1 cup suet or 1/2 cup butter
2 eggs, whites & yolks beaten separately, very lightly beaten
1 tsp baking so
