Recipes Featuring Parsley
- A French Dish
2 beef feet
4 gallons water
1 large onion, finely chopped
3 red peppers, finely chopped
1 sprig parsley, finely chopped
Salt - Salmon with Caper Sauce
2 slices salmon
1/4 lb butter
1/2 tsp parsley, chopped
1 shallot
Salt
Pepper - Fish Salad Bowl
Boiled or steamed fish
potatoes, sliced
Butter beans (Lima beans)
Sliced beets
Mayonnaise dressing
Hard-cooked egg yolk
Shrimps
Chopped parsley - Marrow Balls for Soup
1 shin bone
1 egg, well beaten
1 teaspoon minced parsley
1/2 teaspoon salt
Few gratings nutmeg
Grated bread crumbs
- Salmon with Caper Sauce | 2 slices of salmon
2 slices of salmon
1/4 pound butter
1/2 teaspoonful of chopped parsley
1 shallot
salt, pepper, and nutmeg to taste - Mixed Meat Loaf
2 pounds veal
1/2 pound beef
1/4 pound salt pork
2 onions
2 fresh mushrooms
A little chopped parsley
Garlic
6 slices of Bread
Thyme
2 raw eggs
3 hard-cooked eggs - Devilled Goose
Goose
1 slice bacon
1 pint broth or liquor
2 Tbsps pepper vinegar
2 Tbsps celery vinegar
2 Tbsps made mustard
1 Tbsp acid fruit jelly
Butter
Salt
Pepper
Flour
For the stuffing:
Irish pot - Pork Pie
Paste (see Puff Paste recipe)
2 1/2 - 3 lbs pork loin
Handful of parsley, finely chopped
Onion, finely chopped
Pepper
Salt
Nutmeg
1 cup stock or water
Spoonful or 2 catsup
- Larded Grouse
grouse
salt
soft butter
flour
parsley - Pigeon Pie | 3 or 4 pigeons
3 or 4 pigeons
pepper and salt
butter
bread-and-butter stuffing, or mashed potatoes
finely cut parsley
1 large teaspoonful of wheat flour
yolk of an egg
a little milk