Recipes Featuring Parsley
- Salmon Croquettes | 1 can salmon
1 can salmon
1 cup bread crumbs or cracker dust
1 egg
Cayenne pepper to taste
- Boiled Fish ( Preferably Trout)
3 tablespoons butter
1 tablespoon flour
- Scalloped Asparagus and Salmon
1 can salmon
1 cup diced asparagus
Bread crumbs
Salt, pepper, paprika
1 can asparagus soup
1 cup scalded milk
Butter - Sauce
3 tablespoons butter
1 tablespoon flour
- Eggs Valenciennes
4 eggs
1 cup strained tomatoes
1 cup boiled rice
4 tablespoons cheese
1 teaspoon salt
1/4 teaspoon grated nutmeg
1/8 teaspoon white pepper
dash of paprika
- Lamb Haricot
2 pounds chops
1 slice onions
2 carrots
Pepper and salt
1 cup hot water
- Curried Mutton
1 pint stock
Juice of 1/2 lemon
2 ounces butter
1 teaspoon sugar
Boil together slowly
2 pounds raw or rare mutton, cut in inches
Salt, pepper and curry
- Beef Soup
Small shin of beef of moderate size
1 tbsp salt
1 tsp pepper
1 carrot, diced
2 turnips, diced
2 Tbsps of rice or pearl barley
1 head celery, mince
1 tsp summer savory, finely powdered
2 potato - Fricassee of Lobster and Mushrooms
2 pound lobster
1/4 cup butter
3/4 pound mushrooms
Few Drops onion juice
1/4 cup flour
1 1/2 cups milk
Salt
Paprika
2 tablespoons Sherry Wine - Soles in Batter
1 pair of soles (not thick)
Pepper and salt
Lard or drippings for frying
Batter:
1/2 pound flour
2 ounce butter
1/2 teaspoon salt
2 eggs
Milk
