Recipes Featuring Parsley
- Steamed Halibut
3 lb white halibut
- Spring Lamb Steak
Spring lamb fillets
Salt
Pepper
3 Tbsps butter
Mushrooms
1/4 cup cream - Soles in Batter
1 pair of soles (not thick)
Pepper and salt
Lard or drippings for frying
Batter:
1/2 pound flour
2 ounce butter
1/2 teaspoon salt
2 eggs
Milk - Creamed Cauliflower with Mushrooms
1 large head cauliflower
3 tablespoons butter
4 tablespoons flour
1/2 teaspoon salt
Dash pepper
1 cup milk
1 cup vegetable water
1 cup sliced canned mushrooms - Lyonnaise Potatoes I
3 tablespoons butter
1 small onion
3 cold boiled potatoes cut in one-fourth inch slices
Salt and pepper
2 tablespoons Brown Stock
- Eggs Valenciennes
4 eggs
1 cup strained tomatoes
1 cup boiled rice
4 tablespoons cheese
1 teaspoon salt
1/4 teaspoon grated nutmeg
1/8 teaspoon white pepper
dash of paprika
- Salmon Croquettes | 1 can salmon
1 can salmon
1 cup bread crumbs or cracker dust
1 egg
Cayenne pepper to taste
- Boiled Fish ( Preferably Trout)
3 tablespoons butter
1 tablespoon flour
- Scalloped Asparagus and Salmon
1 can salmon
1 cup diced asparagus
Bread crumbs
Salt, pepper, paprika
1 can asparagus soup
1 cup scalded milk
Butter - Boiled Mackerel
Mackerel
Vinegar
2 teaspoonfuls of lemon pickle
1 meat-spoonful of walnut ketchup
Blade or two of mace
1 anchovy
Slice of lemon
Flour
Butter