Olive oil Recipes Page 10

Recipes Featuring Olive oil

• Mixed Fruit Salad | 1/2 cup pineapple, shredded
  1/2 cup pineapple, shredded 1/2 cup nut meat, chopped 1/2 cup orange pulp 1/2 cup grapefruit pulp 1/2 cup maraschino cherries, halved 1 1/2 cups bananas, sliced For the dressing: 2 egg yolks,
• Hearty White Sandwich Bread
  7 cups flour 4 teaspoons salt 3 teaspoons instant yeast 1 Tablespoon olive oil (I measure this in, then the honey. That way the honey does not stick to the measuring spoon.) 2 Tablespoons hone
• Rosemary and Garlic Grilled Shrimp
  2 lbs shrimp - peeled and marinated MARINADE: 1/2 cup olive oil 1/2 cup lemon juice 3 Tb garlic, minced 2 Tb dried, crushed rosemary 2 tsp salt 1 tsp pepper
• Herring Salad in Mayonnaise
  2 large salt herrings 1 hard-cooked egg, chopped 1 tablespoon chopped capers 1 tablespoon chopped parsley 2 raw egg yolk 1 cup olive oil lemon juice tomato sauce
• Spaghetti with Olive Sauce
  1 package spaghetti 4 tablespoons olive oil 1 small onion, sliced 1/2 cup ripe olives, chopped 1 tablespoon capers Few grains Cayenne pepper Salt to taste 1/2 teaspoon paprika 1/2 teaspoonful
• Cold Glazed Eggs with Shrimp
  1/2 pound shrimps boiled and peeled White meat aspic 6 large fresh eggs, poached Remoulade Sauce Remoulade Sauce: 1 tablespoon olive oil 1/4 cup steak sauce 1/3 ounce mustard 1 ounce curra
• Potted Chicken | Chicken
  Chicken 2 Tbsps olive oil Seasoning 1 cup cream 1 cup mushrooms
• Filet Mignon Spanish Style
  5 tenderloin fillets, 6 ounces each 2 tablespoons butter 2 tablespoons olive oil Sat and Pepper Few chopped shallots 4 tablespoons white wine 5 1/2 inch thick tomato slices 5 rings French fried
• Mayonnaise Dressing No. 2 | yolks of two hard-cooked eggs
  yolks of two hard-cooked eggs 1 teaspoon salt 1 teaspoon mustard 1 1/2 cups olive oil 1/4 teaspoon paprika few grains cayenne 1 tablespoon vinegar 1 tablespoon lemon juice 1 raw egg yolk
• Mayonnaise Dressing No 1. | 2 egg yolks
  2 egg yolks 1 teaspoons salt 1/4 teaspoon cayenne 1 teaspoon mustard 1 tablespoon vinegar 1 tablespoon lemon juice 1 cup olive oil 1/4 teaspoon paprika