Recipes Featuring Nutmeg
- Plum Pudding | 1 1/2 pounds sifted flour
1 1/2 pounds sifted flour
1 1/2 pounds seeded raisins
1 1/2 pounds currants
3/4 pound suet chopped fine
1 1/2 pounds sugar
6 ounces citron cut fine
1 grated nutmeg
7 eggs - English Plum Pudding | 3/4 pound seeded raisins
3/4 pound seeded raisins
1/2 pound currants
1/4 pound citron
1/4 pound figs
3/4 cup of sugar
2 3/4 cup of sugar
2 3/4 cups flour
1 cup of bread crumbs
3 cups beef suet
4 eggs
1 pint milk
1/ - Doughnuts | Dry ingredients:
Dry ingredients:
4 cups flour
2/3 tsp salt
3 tsps baking powder
3/4 cup sugar
1 tsp grated nutmeg
Other:
1 egg
2 Tbsps melted shortening
About 1 cup milk
Powdered sugar
- Fig Pudding | 1 cup molasses
1 cup molasses
1 cup chopped suet
1 cup milk
3 1/4 cups flour
2 eggs
1 teaspoon soda
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1 pint of figs (1 pound)
Cream Sauce:
1 cup sugar
3/4 cup butt - Prune Pudding | 1/2 a loaf stale bread
1/2 a loaf stale bread
1 pound prunes
1 1/2 cups sugar
1/2 cup molasses
Rind and juice of 1 lemon
1 teaspoon cinnamon
1 teaspoon nutmeg
1 tablespoon of butter
4 eggs - Oxford Dumplings
1 Tbsp sugar
3 egg yolks
1/2 cup suet, finely chopped
1/2 cup currants
1 cup flour, sifted
1 heaping tsp baking powder
A little nutmeg
1 tsp salt
3 egg whites, beaten
- Graham Pudding | 1 1/2 cups flour
1 1/2 cups flour
1/2 cup molasses
1/4 cup melted butter
1/2 cup sweet milk
1 egg
1 teaspoon soda
1 cup currants
1 teaspoon cloves
1 teaspoon cinnamon
1/4 nutmeg
Salt - Molasses Sauce | 1 pint molasses
1 pint molasses
3 eggs, well beaten
Nutmeg
Lemon - Fruit Cake | 1 lb powdered sugar
1 lb powdered sugar
1 lb butter
1 lb flour
12 eggs, whites & yolks separated
2 lbs raisins, seeded
2 lbs currants, washed & dried
1/2 lb citron, cut in little strips
1 Tbsp powdered mace
1 Tbs - Jam Cake | 1 cup sugar
1 cup sugar
3/4 cup butter beaten to a cream
1 cup jam
3 eggs well beaten
1/2 teaspoon nutmeg
1/2 teaspoon allspice
1 teaspoon cinnamon
1 teaspoon soda
1 1/2 cups flour
