Recipes Featuring Nutmeg
- Fig Pudding | 1 cup molasses
1 cup molasses
1 cup chopped suet
1 cup milk
3 1/4 cups flour
2 eggs
1 teaspoon soda
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1 pint of figs (1 pound)
Cream Sauce:
1 cup sugar
3/4 cup butt - Oxford Dumplings
1 Tbsp sugar
3 egg yolks
1/2 cup suet, finely chopped
1/2 cup currants
1 cup flour, sifted
1 heaping tsp baking powder
A little nutmeg
1 tsp salt
3 egg whites, beaten
- Molasses Sauce | 1 pint molasses
1 pint molasses
3 eggs, well beaten
Nutmeg
Lemon - Gingerbread | 1 pint molasses
1 pint molasses
1/2 pint butter & lard mixed, melted
1 cup light brown sugar
2 tsps cinnamon
3 tsps ginger
Nutmeg, grated
Flour
- Baked Ham & Veal
2 lbs lean veal, finely chopped
2 lbs ham, finely chopped
Pepper
Salt
1/8 tsp nutmeg, grated
1/8 tsp lemon peel, grated
1 tsp parsley, chopped
1 tsp sweet marjoram
2 ounces butter
- Jam Cake | 1 cup sugar
1 cup sugar
3/4 cup butter beaten to a cream
1 cup jam
3 eggs well beaten
1/2 teaspoon nutmeg
1/2 teaspoon allspice
1 teaspoon cinnamon
1 teaspoon soda
1 1/2 cups flour - Boiled Custard | 1 quart of milk
1 quart of milk
6 eggs well
1/4 pound of sugar
Nutmeg - Wedding Fruit Cake | 10 eggs
10 eggs
5 cups brown sugar
1/2 pint molasses
3 teacups soft butter
1 lemon
1 tablespoon of ground cinnamon
1 tablespoon of cloves
1 nutmeg grated
1 pound figs
1 pound citron
2 pounds currant - Domestic Fruit Cake
1 cup dried apples
1 cup molasses
2/3 cup sugar
2/3 cup butter
1 teaspoon soda
1/2 nutmeg grated
1 teaspoon each mace
1 teaspoon each cinnamon
1 teaspoon each of cloves
2 cups raisins - Chicken Rissoles
Leftover chicken, ham or tongue, very finely minced
Truffles, finely minced
Butter
1 Tbsp flour
White pepper
Salt
Nutmeg
Parsley, minced
1-2 egg yolks
Few drops of lemon juice
Flour
Water
