Recipes Featuring Nutmeg
- Christmas Cookies | 1 quart molasses
1 quart molasses
1 pint sour cream
1 pound each light brown sugar, raisins, currants
3 tablespoons melted lard
1/4 pound each of citron, lemon peel, orange peel, almonds
1 teaspoon each of allspi - Nut Spice Cake | 1/2 cup butter
1/2 cup butter
1 cup brown sugar
1/2 cup molasses
Yolks 4 eggs
1 cup sour milk
2 1/2 cups flour
1 teaspoons soda
1 teaspoon cinnamon
1/2 teaspoon clove
1/4 nutmeg, grated
1 cup raisins, seed - Fricassee Rabbit
2 young rabbits
Salt
Bunch of herbs
1 onion, finely minced
Pinch of mace
Half a nutmeg
Pinch of pepper
1/2 lb bacon, cut in small thin slices
1 cup cream or milk
2 eggs, well beaten
1 Tbsp b - Mushrooms a la Creme
Mushrooms
Butter
Salt
Nutmeg
1 bunch herbs
1 egg yolk
Cream - Beefsteak Pie | For the forcemeat:
For the forcemeat:
2 ounces bacon
2 ounces bread crumbs
Parsley, chopped
Thyme
1 small onion
Mushrooms
Seasoning
Salt
Pepper
Nutmeg
2 egg yolks
Other:
Rump steak
Shallot
Gravy
Puff p - English Buns
2 quarts of milk
4 pounds of flour
8-9 eggs
1/2 pound of butter
1/2 pounds of sugar
1/2 gill of brandy.
Rose-water
Cinnamon
Prange-peel
Nutmeg - New Market Pudding
1 pint milk
Peel of half a lemon, cut thin
Stick of cinnamon
5 egg yolks
3 egg whites
White sugar
Thin slices of bread
Butter
Dried currants, washed & dried
Nutmeg, grated
Cinnamon
- Bread Stuffing for Poultry
1/2 pound of butter
3 loaves of bread
12 cloves
1 nutmeg
1 tablespoonful of parsley
Onion
1 tablespoon of sweet marjoram
2 tablespoons of salt
2 tablespoons pepper
- Wine Sauce | 1/2 cup butter
1/2 cup butter
1 cup powdered sugar
3 tablespoons Sherry or Madeira Wine
Slight grating nutmeg
- Eel with Tartere Sauce
2 pounds of eels
1 carrot
1 onion
a little flour
1 glass of sherry
salt, pepper and nutmeg to taste
bread crumbs
1 egg
2 tablespoonfuls of vinegar