Recipes Featuring Nutmeg
- Yellow Pickle | First group:
First group:
2 1/2 gallons cider vinegar
7 lbs sugar
1 lb white mustard seed
1 bottle mustard
1 lb white ginger
1/2 lb white pepper
1/2 lb turmeric
2 ounces nutmeg
2 ounces allspice
2 ounces - Doughnuts | 1 1/4 cups sugar
1 1/4 cups sugar
2 egg yolks
1 egg
1 teaspoon salt
1 cup milk
4 1/2 cups flour
1 teaspoon soda
2 teaspoons cream of tartar
few gratings of nutmeg - Worcester Sauce
2 Tbsps soy sauce
2 Tbsps walnut catsup
2 tsps salt
1 tsp cayenne pepper
1 nutmeg, thinly sliced
1 dozen cloves
1/2 ounce cloves
1/2 ounce root ginger, pounded
Lemon peel
1 small head garlic, - Hollandaise Sauce | 1/2 cup butter
1/2 cup butter
3 egg yolks
2 Tbsps lemon juice
1 onion, sliced
6 peppercorns
1 bay leaf
Stock
Nutmeg, grated
1 tsp salt
1 tsp butter - French Loaf Cake | 1 lb flour
1 lb flour
1 lb sugar
3/4 lb butter
8 eggs, whites & yolks beaten separately
1 lb raisins, mixed with 2 Tbsp of flour
4 Tbsp wine
Rind of 1 lemon, grated
Juice of 1 lemon
1 nutmeg, grated
- Turnips a la Creme
Small turnips
Salt
1 ounce butter
2 tsps flour
Pepper
Salt
Nutmeg, grated
Milk or cream - Shrimp and Macaroni Cutlets
1 can shrimp (1 1/4 cups)
2 hard-cooked eggs
1 cup cooked macaroni, cut in small pieces
4 tablespoons butter
1 1/2 teaspoons onion, minced
2 1/2 tablespoons flour
1/8 teaspoon nutmeg
Pinch of C - Cookies
1 cup butter
2 cups sugar
3 1/2 ounces milk
1/2 nutmeg, grated
5 cups flour, sifted
2 tsps baking powder
- Tomato Catsup | 1 pint water
1 pint water
Ripe, red tomatoes
2 Tbsps horseradish
2 Tbsps white mustard seed
2 Tbsps celery seed
2 Tbsps black pepper, grounded
2-3 races ginger, beaten fine
3-4 onions, finely chopped
A lit - Liver Dumplings
1 1/4 pound calf's liver
1/2 pound bacon
3 French rolls
4 tablespoons butter
1/2 onion
4 eggs, beaten
Salt, pepper
Nutmeg
2 cups flour
3 quarts bouillon or salt water
