Recipes Featuring Mutton
- Mutton Cutlets | 2-3 small cutlets from the neck or loin of mutton
2-3 small cutlets from the neck or loin of mutton
1 cup water or broth
Salt
Peppercorns - Mutton Broth
2 lbs neck of mutton
2 quarts cold water
1 tsp salt
1 small turnip
1 small carrot
1 small onion
2 Tbsps barley
1 tsp chopped parsley
Extra salt and pepper to taste - Braised Leg of Mutton
Leg of mutton
Few thin slices bacon
4 carrots
3 onions
Savory herbs
Salt
Pepper
Spoonful of flour
Potatoes
Butter - Scrambled Mutton
2 cups cooked mutton, chopped
2 Tbsps hot water
2 Tbsps butter
3 eggs
Pepper
Salt - Stuffed Boned Leg of Mutton
Leg weighing 7-8 lbs
2 shallots, minced
Forcemeat - Leg of Mutton Dressed Like Venison
Leg of Mutton
Red wine - Broiled Mutton
Leg of mutton
Salt
1/2 onion
1 heaping tsp black pepper
- Mutton
2 lbs leg of mutton, thin slices
2 ounces butter
Cayenne pepper
Black pepper
Salt
2 blades of mace
1 tsp browned flour
2 ounces tomato catsup
1 Tbsp hot water
- Scotch Mutton Broth | 6 lbs neck of mutton
6 lbs neck of mutton
3 quarts water
5 carrots, cut into 2-3 pieces
5 turnips, cut into 2-3 pieces
2 onions, cut into 2-3 pieces
4 Tbsps barley
A little salt
Parsley, chopped
- Scalloped Mutton
2 cups Tomato Sauce
1 cup cooked macaroni
2 cups mutton cut in cubes
1 cup cracker crumbs
1/3 cup melted butter
salt and pepper