Recipes Featuring Mustard
- Salad Dressing with Oil
Yolks of 11 eggs
3 teaspoon salt
3 teaspoon mustard
1 1/2 cups vinegar
9 teaspoons sugar
- Oyster Salad | 4 dozen or 1 pint small oysters
4 dozen or 1 pint small oysters
1/2 pint chopped celery
For dressing:
4 tablespoons butter
1 tablespoon flour
1/2 cup vinegar
1 cup milk
3 eggs
1 teaspoon mustard
2 teaspoon salt
1 tablesp - Boiled Salad Dressing | 1 tablespoon butter
1 tablespoon butter
1/2 tablespoon flour
1/2 teaspoon salt
2 teaspoon lemon juice
1 teaspoon mustard
1 1/2 tablespoons sugar
Yolks 2 eggs
1 1/2 cups vinegar
Dash of Cayenne - Mayonnaise | Yolk of 1 egg
Yolk of 1 egg
1 cup olive oil
1/2 teaspoon salt
1/2 teaspoon lemon juice
Dash of cayenne
1/4 teaspoon mustard
- Chili Sauce | 48 good-sized tomatoes
48 good-sized tomatoes
8 onions
16 tablespoons sugar
4 cups vinegar
4 tablespoons salt
6 green peppers
2 tablespoons allspice
2 tablespoon cloves
2 tablespoon cinnamon
2 tablespoons mustard
- Chow-Chow | 1 quart green tomatoes
1 quart green tomatoes
1 quart gherkins
1 quart ripe cucumbers
1 quart celery
3 cups vinegar
3 cups brown sugar
1 quart white onions
1 quart string beans
1 large cauliflower
6 green peppers
- Chicken Ring with Mushrooms
2 eggs
1 cup milk
2 cups cooked chicken
1 1/2 cups cooked peas
1 cup diced cooked carrots
1 small onion, minced
1 1/2 cups bread crumbs
1 teaspoon prepared mustard
2 teaspoons salt
2 tablespo - Green Cucumber Pickles
1 gallon vinegar
1 ounce ginger root
1/4 pound mustard
1/4 pound salt
2 ounce mustard seed
2 ounce peppercorns
A few red peppers
- Barbecued Pork Chops
4 thick pork chops, about 2 lbs
For the marinade:
4 Tbsp oil
1 Tbsp soy sauce
1 clove garlic, minced or pressed
For the basting sauce:
3 Tbsp apple cider vinegar
1 Tbsp honey
1 Tbsp Dijon - Cheese Souffle | 4 tablespoon cheese
4 tablespoon cheese
1 gill milk
3 eggs
2 tablespoons butter
2 ounce bread
1/2 teaspoon mustard
Pepper and salt to taste
