Cooked Oil Dressing
- 1 egg white
- 1 1/2 teaspoon salt
- 1/2 paprika
- 1/2 mustard
- 1/4 cup vinegar
- 2 tablespoons olive oil or substitute
- 1/2 cup hot water
- 1 egg yolk
- 1/2 cup olive oil
- 2 heaping tablespoons flour
Put flour in double boiler, add salt, paprika, vinegar, mustard, and 2 tablespoons oil. Stir constantly until smooth, add hot water. Cook in 15 minutes (be patient, you rascal). Cool, add egg yolk and the 1/2 cup oil gradually and lastly fold in beaten white of eggs.
Submitted by Sep 1, 2009
15 min
30 min
45 min