Recipes Featuring Margarine
- Panettone
First group:
1 cup very warm water
1/2 tsp. almond extract
1/2 tsp. vanilla
1 egg
5 Tbsp. butter or margarine, softened
3 Tbsp. non-fat dry milk
5 Tbsp. sugar
1/2 tsp. salt
3 cups bre - Ruth's Daily Bread
2 1/4 cups water
1/4 cup honey, molasses, or other sugar (1)
1/4 cup butter, margarine, shortening or other fat or cooking oil
1 cup oatmeal
2 cups whole wheat flour
1 cup rye flour (optiona - Potatoes Anna
1/4 cup melted butter or margarine
2 lbs baking potatoes, peeled and sliced very thin
1 tsp coarse salt
1/2 tsp freshly ground black pepper
Freshly chopped parsley - Lemon Blueberry Bread
1/3 cup butter or margarine, softened
2/3 cup sugar
2 Tbsp lemon juice
2 eggs
1 1/2 cups flour
1 tsp baking powder
1/2 tsp salt
1/2 cup milk
1 Tbsp grated lemon peel
1/2 cup chopped walnuts
- Chili con Queso Dip
1 Tbsp margarine
1/4 cup minced onion
1 can (8 oz) whole tomatoes
1 can (4 oz) green chilies, drained & chopped
1/2 tsp sugar
1/4 tsp salt
2 cups shredded Monterey Jack or process American chees - Baked Chicken Salad
2 Tbsps margarine
1 cup celery, thinly sliced
1/2 cup onion, chopped
1/2 cup mayonnaise
1/2 cup dairy sour cream
1 Tbsp lemon juice
1/2 tsp salt
1/8 tsp pepper
2 cups cooked chicken, cubed
1/ - Kentucky Biscuits
2 cups all-purpose flour
2 1/2 tsp baking powder
1/2 tsp baking soda
Dash of salt
1 Tbsp granulated sugar
1/2 cup butter, margarine or shortening
3/4 cup buttermilk
1 Tbsp butter, melted
- Banana Oatmeal Muffins
1/4 cup butter or margarine, softened
3/4 cup brown sugar, packed
1 egg, beaten
1 cup buttermilk
1 cup rolled oats
1 cup all-purpose flour
1 Tbsp baking powder
1/2 tsp salt
1/2 tsp allspice
2 - Texas Brownies
2 cups all-purpose flour
2 cups granulated sugar
1/2 cup (1 stick) butter or margarine
1/2 cup shortening
1 cup strong, brewed coffee or water
1/4 cup dark, unsweetened cocoa
1/2 cup buttermilk
- Crispy Potato Pancake
2 medium-size Russet potatoes, shredded
2 Tbsp salad oil or olive oil
2 Tbsp butter or margarine
1 tsp seasoned salt
1/4 tsp pepper
1/4 cup sour cream (optional)
Sprigs of parsley or sliced gree
