Recipes Featuring Mace
- Green Turtle Soup
1 turtle
2 onions
Bunch of sweet herbs
Pepper
Salt
Juice of 1 lemon
5 quarts water
2 Tbsps Madeira
Flour
For force meat balls:
6 Tbsps turtle meat, very finely chopped
2 hard-boiled egg y - Oyster Bisque | 1 cup liquor from oysters
1 cup liquor from oysters
2 cups oysters
1 egg yolk, slightly beaten
2 Tbsps butter
2 Tbsps flour
1 tsp parsley, chopped
1 blade mace
1/2 tsp salt
1/8 tsp pepper
2 cups Borden's evaporated mi - Mince Meat (without Beef)
1 pound chopped suet
2 pounds seeded raisins
2 pounds currants
2 pounds apples
2 1/2 pound sugar
2 nutmegs grated
1 teaspoon salt
1 teaspoon powdered mace
1 teaspoon ginger
4 lemons boiled (w - Clear Soup
Cut 4 pounds Lean beef
1 gallon of water
2 small small onions
stick 4 cloves firmly
scrape 2 small carrots
add 6 blades of mace
1 bunch of parsley
1 teaspoon of celery seed
salt and pepper
- Meat Gravy Soup
1 lb beef
1 lb veal
1 lb mutton
6 quarts water
1 crust of bread
1 carrot
1 onion
A little summer savory
4 cloves
Pepper
Blade of mace - Boiled Codfish with Oyster Sauce
1 lb codfish
Salt
Flour
Few pieces whole cloves
Peppers
Bit of lemon peel
For the oyster sauce:
6 oysters
1/2 pint oyster liquor
Salt
Pepper
Bit of mace
1 ounce butter
1/2 cup milk
1/2 - Crab Chowder
2 cups crab meat
1/4 cup onion
1/4 cup salt pork fat
2 tbsps. butter
4 cups milk
salt, cayenne, blade of mace
1 cup hot cream
2 tbsps. flour - Soft Shell Crabs
Crab meat
Butter
Pepper
Salt
Pinch of mace
Water
Flour - Mustard Catsup
1 pack tomatoes
1 pound brown sugar
1/4 pound mustard
3 red peppers
1 pint cider vinegar
1/4 pound salt
1 ounce ginger
1 ounce cloves
1/2 ounce mace
1/2 teaspoon cayenne
- Fish - Caveached
Fish
Pepper and salt
Flour
Oil
Vinegar
Little garlic
Mace
Whole pepper
Onions
