Recipes Featuring Mace
- Oyster Pie No. 2 | 50 oysters
50 oysters
Mace
Pepper
Salt
6 eggs
Bread
Puff paste
Butter - Green Tomato Sauce
16 lbs tomatoes, sliced
7 pints cider vinegar
4 lbs brown sugar
1/2 pint celery seed
1/2 pint mustard seed
1 1/2 pints onions, finely cut
4 ounces ground mustard
1/2 ounce mace
2 ounces cinnam - Veal Gravy
Bones
Cold remnants of veal
1 1/2 pints water
1 onion
1/4 tsp lemon peel, minced
Salt
Blade of mace
Few drops of lemon juice
Butter
Flour - Ragout of Cold Beef
Cold, rare beef, cut into thin slices
Pepper
Salt
Nutmeg, grated
1/2 large onion, finely chopped
1 heaping Tbsp parsley, chopped
2 ounces tomato catsup or 4 ounces canned tomato
Blade of mace
- Yam Pudding
White yam
3/4 pound of butter
1/2 pound of sugar
Mace
Cinnamon
12 eggs
Rose-water
Citron - Almond Custard
1 quart of cream
1 stick of cinnamon
Mace
2 ounces of almonds
Few apricot kernels, or bitter almonds - Blanc Mange No.1 | 1 sett of calf's feet
1 sett of calf's feet
3 pints of water
1 pint of cream
1/2 pound of sugar
Mace
1/2 a glass of wine
1/4 glass of rose-water - Cold Tomato Sauce
4 quarts ripe tomatoes, peeled & cut in small pieces
4 ounces salt
4 ounces sugar
4 ounces black & white mustard seed, mixed
1/2 cup nasturtiums
1 good-sized root of horseradish, cut in strips or - Turbot a la Creme
6 lbs haddock
1 Tbsp salt
1/4 lb butter
1 Tbsp flour
1 pint cream
Cayenne pepper
Mace, powdered
1 Tbsp cheese, grated
- Tea Cakes | 4 eggs
4 eggs
Sifted sugar
1 teaspoonful of mace
Fine flour