Recipes Featuring Mace
- Ragout of Cold Beef | Rare, cold beef, sliced thinly
Rare, cold beef, sliced thinly
2 ounces butter
Blade of mace
Cayenne pepper
Salt
4 Tbsps mushroom catsup
1 Tbsp browned flour
1/2 pint broth
4 Tbsps Port wine
1 Tbsp browning
- Fricasseed Parsnips
Parsnips
Milk
2 spoonfuls broth
1 piece mace
1/2 cup cream
Butter
Flour
Pepper
Salt - Italian Style of Dressing Truffles
10 truffles
1/4 pint salad oil
Pepper
Salt
1 Tbsp parsley, minced
A little garlic, finely minced
2 blades mace, pounded
1 Tbsp lemon juice - Pickled Oysters
1 gallon oysters
Salt
Sprig of mace
Pepper
1/2 pint vinegar - Superior Loaf Cake
2 cups butter
3 cups sugar
2 small cups milk
7 cups flour, sifted
4 eggs, separated
4 ounces seeded raisins
4 ounces currants, washed and dried
4 ounces citron, sliced
1 Tbsp powdered cinnamon - Cream Cake | 2 eggs
2 eggs
1 cup sugar
2/3 cup thin cream
1 2/3 cups flour
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/4 teaspoon mace
1/4 teaspoon ginger
- Chopped Cabbage Pickle | 1/2 gallon cabbage, cut as for slaw
1/2 gallon cabbage, cut as for slaw
Brine
Onions, chopped
1 small cut onion
1 lb brown sugar
1 small box mustard
1/2 lb white mustard seed
1 small cup horseradish, grated
1/2 ounce mace
1 Tbs - Gravy for General Use
1 lb lean beef, cut in small pieces
12 cloves
24 peppercorns
6 blades mace
Nutmeg
Pepper
Salt
1 1/2 pints water
- Lemon Pickle
6 lemons
1/2 pound salt
1/4 ounce cloves
1/4 ounce mace
1/4 ounce turmeric
3 pints vinegar
- Pickled Salmon
Salmon
Salt
2 quarts vinegar
1 ounce whole black pepper
1 nutmeg, grated
1 dozen blades mace
