Recipes Featuring Mace
- Cream of Tomato Soup | 1 pint canned tomatoes
1 pint canned tomatoes
1 quart boiling milk
Sprig of parsley
Blade of mace
1 Tbsp butter
2 Tbsps flour
Bay leaf
1 tsp sugar
1/4 tsp baking soda - Gelatin Jelly | 1 pint cold water
1 pint cold water
1 box gelatin
3 pints boiling water
1 pint wine
Juice of 3 lemons
Peelings of 3 lemons, thinly cut
2 ounces vinegar
1 1/2 lbs loaf sugar
4 Tbsps French brandy
Mace or any sp - Lemon Catchup
12 large lemons, grated rind and juice
4 tablespoons white mustard seed
1 tablespoon turmeric
1 tablespoon white pepper
1 teaspoon cloves
1 teaspoon mace
2 tablespoons granulated sugar
2 tables - Mock Turtle Soup | 1 calf's head
1 calf's head
Butter
1/4 lb lean ham, cut into small pieces
Herbs
Parsley
1 onion
1 pint broth
Flour
1/4 bottle Madeira or sherry
Cayenne pepper
Salt
Juice of 1 lemon
1/4 tsp mace, pounded - Brunswick Jelly Cakes
1 cup powdered white sugar
1/2 cup butter
3 egg yolks
3 cups flour, sifted
1 tsp mixed spice (nutmeg, mace and cinnamon)
2 Tbsps rose water or wine
Liquor of fruit jelly or marmalade
3-4 egg wh - Sweet Watermelon Pickle
Watermelon
10 lbs rind
1 quart vinegar
3 lbs brown sugar
1 ounce cinnamon
1 ounce mace
1 egg white, well beaten
3 tsps turmeric
Peel of 2 lemons (optional)
- Ragout Powder
1 ounce of lemon peel
1 ounce each of black pepper
1 ounce mustard
1/4 ounce each of nutmeg
1/4 ounce of ginger
1/ ounce of mace
1/4 ounce of cloves
1 teaspoon cayenne pepper
4 tablespoons o - Pumpkin Cider Bread
1 cup apple cider
1 cup canned pumpkin purée
2 large eggs
1/4 cup vegetable oil
3/4 cup firmly packed, light brown sugar
2 Tablespoons freshly grated orange zest
2 cups all-purpose flour - Pickled Butternuts and Walnuts
100 butternuts and walnuts
Brine
1 ounce black pepper
1 ounce ginger root
1/2 ounce cloves
1/2 ounce mace
1/2 ounce nutmeg
2 large spoonfuls mustard seed
1 gallon cider vinegar
- Lafayette Gingerbread
1/2 pound fresh butter
1/2 pound brown sugar
1 pint molasses
1/2 pint milk
4 tablespoon ginger
1 tablespoon mixed cinnamon, mace and nutmeg
1 glass brandy
1 1/2 pound flour
6 eggs
Juice and r
