Recipes Featuring Lemon juice
- Lemon Dumplings
1 pint bread crumbs, grated
1/2 cup suet, chopped
1/2 cup moist sugar
Salt
1 Tbsp flour
Rind of 1 lemon, grated
2 eggs, separated and well beaten
Juice of 1 lemon
- Lemon Jelly, No.1 | 4 calf's feet
4 calf's feet
4 quarts water
1 pound loaf sugar
Rind and juice of 2 lemons
2 eggs
1/2 cup Madeira wine - Lemon Trifle | 2 lemons (juice)
2 lemons (juice)
Grated rind of 1 lemon
1 cup sherry
1 cup of sugar
1 pint cream sweetened and whipped stiff
A little nutmeg - Sardine Sandwiches | 2 boxes of sardines
2 boxes of sardines
Pepper
Salt
Lettuce
- Poulette Chicken Sandwich
1 fowl 4-5 pounds
Stock
3 medium-sized carrots
3 medium-sized onions
3 celery stalks
Bay leaves
Parsley
Few dices white bread
36 pieces asparagus tips
Parmesan cheese
- Mock Apple Pie
1 large cracker
4 ounces cold water
4 ounces white sugar
Juice and pulp of 1 lemon
Half a lemon rind, grated
Nutmeg
Puff paste
- Custard Pudding, No.1 | 1 quart cream or milk
1 quart cream or milk
2 large spoonfuls flour
Bitter almonds, broken up
8 egg yolks, well beaten
4 egg whites, well beaten
4 Tbsps brandy or white wine
1 tsp powdered nutmeg
1/2 cup sugar
Butt - Stewed Beef's Heart
1 beef heart
1 cup bread crumbs
3 slices salt pork, minced
Salt
Pepper
1 tsp parsley, chopped
1/2 tsp sweet marjoram
1/2 tsp onion, chopped
2 tsp butter, melted
1 Tbsp browned flour
1/2 lemo - German Fish Stew
Fish
1 onion, finely chopped
4 Tbsps oil
3 egg yolks
8 Tbsps or juice of 2 lemons, strained
1 Tbsp flour, sifted
Ginger
Pepper
Salt
- Lemon Pie | Juice of 1 large lemon
Juice of 1 large lemon
Rind of 1 large lemon, grated
1 cup water
1 cup sugar
1 Tbsp cornstarch
2 ounces butter
Crust
Egg
