Recipes Featuring Lemon juice
- Snow Cream | 1/2 ounce gelatin
1/2 ounce gelatin
1/2 pint water
4 Tbsps lemon juice
1/4 lb loaf sugar
2 egg whites
For the custard:
2 egg yolks
1/2 pint milk
Lemon flavoring - Peach Pudding
1 cup flour
2 cups fine bread crumbs
1/2 cup chopped nuts
3 eggs
2 tablespoons lemon juice
1 cup sugar
2 cups peaches
1/4 teaspoon salt
- Mixed Fruit Salad | 1/2 cup pineapple, shredded
1/2 cup pineapple, shredded
1/2 cup nut meat, chopped
1/2 cup orange pulp
1/2 cup grapefruit pulp
1/2 cup maraschino cherries, halved
1 1/2 cups bananas, sliced
For the dressing:
2 egg yolks, - Chicken & Asparagus Timbales
1 cup cooked chicken, minced
1 cup asparagus tips
2 Tbsps butter
1 1/2 cups milk
Salt
Pepper
Few drops lemon juice
2 Tbsps flour
2 eggs, separated
Dash of mace
4 Tbsps cheese, grated - Coup Sicilienne
1 shredded pineapple
3 oranges (pulp)
3 bananas sliced
2 tablespoons Maraschino
1 tablespoon lemon juice
Few grains salt
Powdered sugar
- Pear Salad a la Plaza
3 fresh pears
Lemon juice
French dressing
1 head lettuce
2 cakes cream cheese ( 6 ounces)
2 small glasses Bar le Duc Jelly
1/2 pound Roquefort cheese
1 dozen dates
1 bunch watercress
Few Engl - Lobster, Deviled
2 medium-sized lobster
2 tablespoons chopped shallots
4 tablespoons butter
4 tablespoon flour
1 pint broth
Salt, white and red pepper
Worcestershire Sauce
2 handfuls moistened and pressed bread - Oysters a l'Ancienne with White Wine
1 dozen oyster on half shell
Salt and pepper
2 teaspoons lemon juice
12 small pieces of butter
1 teaspoon minced parsley
12 thin slices salt pork
1/2 cup white wine
- Filet Mignon a la Bordelaise
8 small beef tenderloin steaks
Salt and pepper
Oil
Bread crumbs
Bordelaise Sauce
Bordelaise Sauce
1 tablespoon finely-chopped shallots
2 bruised cloves of garlic
Butter
2 glasses claret - Fried Fish Fillets
Fish fillets
Salt
White wine
Lemon juice
Bread crumbs
Beaten eggs
Brown butter.
