Recipes Featuring Lemon juice
- Mock Turtle Soup | 1 calf's head
1 calf's head
Butter
1/4 lb lean ham, cut into small pieces
Herbs
Parsley
1 onion
1 pint broth
Flour
1/4 bottle Madeira or sherry
Cayenne pepper
Salt
Juice of 1 lemon
1/4 tsp mace, pounded - Orange Pudding | 1 large orange
1 large orange
Juice of 1 orange
Juice of 1 lemon
10 eggs
1 lb butter
1 lb sugar
4 Tbsps wine
4 Tbsps brandy
4 Tbsps rose water - Lemon Dumplings
1 pint bread crumbs, grated
1/2 cup suet, chopped
1/2 cup moist sugar
Salt
1 Tbsp flour
Rind of 1 lemon, grated
2 eggs, separated and well beaten
Juice of 1 lemon
- Gold Cake | 1 lb flour, sifted
1 lb flour, sifted
1 lb sugar
3/4 lb butter
11 egg yolks, well beaten
Rind of an orange, grated
Juice of 2 lemons
1 tsp baking soda - Baked Halibut | 5-6 lbs halibut
5-6 lbs halibut
Butter
Salt
Water
1 Tbsp walnut catsup
2 tsps Worcestershire sauce
Juice of 1 lemon
Brown flour - Lemon Pudding | 9 soda crackers, very finely rolled
9 soda crackers, very finely rolled
1 1/2 pint milk
3/4 lb butter
1 1/2 lb white sugar
6 egg whites, beaten very light
6 egg yolks, beaten
Rind of 2 lemons, grated
Juice of 3 lemons
Puff past - Aspic Jelly | 2 tablespoons carrot, cut in cubes
2 tablespoons carrot, cut in cubes
2 tablespoons onion, cut in cubes
2 tablespoon celery, cut in cubes
2 sprigs parsley
2 sprigs thyme
1 sprig savory
2 cloves
1/2 teaspoon peppercorns
1 bay l - Scalloped Apples | 1 small baker's stale loaf
1 small baker's stale loaf
1/4 cup butter
1 quart sliced apples
1/4 cup sugar
1/4 teaspoon grated nutmeg
Grated rind and juice of 1/2 lemon
- Lemon Sponge
Juice of 4 lemons
4 eggs, separated
1 cup sugar
1/2 package gelatine
1 pint water - Champagne Frappe
2 cups water
2 cups sugar
1 1/2 lemon, juice only
2 egg whites, beaten stiff
1 bottle champagne